USSR vs Viet Nam: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq)
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) over time
- USSR
- Viet Nam
How they compare
USSR currently reports 15,930 kt against 5,758 kt in Viet Nam, a difference of 10,172 kt.
That makes USSR's figure about 2.8 times Viet Nam's.
Across all 31 years both countries report, USSR has been ahead every year.
USSR ranks 4th and Viet Nam ranks 3rd of 172 countries.
USSR has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | USSR | Viet Nam | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 11,887 kt | 1,832 kt | 10,055 kt | USSR |
| 1970s | 14,125 kt | 2,096 kt | 12,028 kt | USSR |
| 1980s | 16,191 kt | 2,564 kt | 13,627 kt | USSR |
| 1990s | 16,303 kt | 2,756 kt | 13,547 kt | USSR |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — emissions (co2eq), USSR or Viet Nam?
- USSR, at 15,930 kt against 5,758 kt in Viet Nam as of 1991.
- What is the difference in meat of pig with the bone, fresh or chilled — emissions (co2eq) between USSR and Viet Nam?
- 10,172 kt, with USSR ahead.
- How many years of comparable data are there for USSR and Viet Nam?
- 31 years are reported by both, from 1961 to 1991.
- How do USSR and Viet Nam rank globally for meat of pig with the bone, fresh or chilled — emissions (co2eq)?
- USSR ranks 4th and Viet Nam ranks 3rd of 172 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.