Africa vs Kyrgyzstan: Meat of pig with the bone, fresh or chilled — Emissions intensity
Africa
4.16 % change on previous year
in 2023
Kyrgyzstan
37.95 % change on previous year
in 2023
Africa rank
6th
Kyrgyzstan rank
7th
Meat of pig with the bone, fresh or chilled — Emissions intensity over time
- Africa
- Kyrgyzstan
How they compare
Kyrgyzstan currently reports 37.95 % change on previous year against 4.16 % change on previous year in Africa, a difference of 33.79 % change on previous year.
That makes Kyrgyzstan's figure about 9.1 times Africa's.
The two have swapped places 16 times across 31 shared years of data; in 1993 it was Kyrgyzstan ahead.
Africa ranks 6th and Kyrgyzstan ranks 7th of 30 groups.
Across the 4 decades both report, Africa averaged higher in 2 and Kyrgyzstan in 2.
Head to head by decade
| Decade | Africa | Kyrgyzstan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | -1.51 % change on previous year | -10.19 % change on previous year | 8.68 % change on previous year | Africa |
| 2000s | 0.0745 % change on previous year | 0.6768 % change on previous year | 0.6023 % change on previous year | Kyrgyzstan |
| 2010s | 0.5598 % change on previous year | -3.4 % change on previous year | 3.96 % change on previous year | Africa |
| 2020s | -1.31 % change on previous year | 16.14 % change on previous year | 17.45 % change on previous year | Kyrgyzstan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — emissions intensity, Africa or Kyrgyzstan?
- Kyrgyzstan, at 37.95 % change on previous year against 4.16 % change on previous year in Africa as of 2023.
- What is the difference in meat of pig with the bone, fresh or chilled — emissions intensity between Africa and Kyrgyzstan?
- 33.79 % change on previous year, with Kyrgyzstan ahead.
- How many years of comparable data are there for Africa and Kyrgyzstan?
- 31 years are reported by both, from 1993 to 2023.
- How do Africa and Kyrgyzstan rank globally for meat of pig with the bone, fresh or chilled — emissions intensity?
- Africa ranks 6th and Kyrgyzstan ranks 7th of 30 groups.
- Where does this data come from?
- Statizoid (derived), published as Meat of pig with the bone, fresh or chilled — Emissions intensity, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.