Asia vs Slovenia: Meat of pig with the bone, fresh or chilled — Emissions intensity
Asia
-6.59 % change on previous year
in 2023
Slovenia
9.68 % change on previous year
in 2023
Asia rank
29th
Slovenia rank
26th
Meat of pig with the bone, fresh or chilled — Emissions intensity over time
- Asia
- Slovenia
How they compare
Slovenia currently reports 9.68 % change on previous year against -6.59 % change on previous year in Asia, a difference of 16.27 % change on previous year.
That makes Slovenia's figure about 1.5 times Asia's.
The two have swapped places 17 times across 31 shared years of data; in 1993 it was Asia ahead.
Asia ranks 29th and Slovenia ranks 26th of 30 groups.
Across the 4 decades both report, Asia averaged higher in 2 and Slovenia in 2.
Head to head by decade
| Decade | Asia | Slovenia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | -2.77 % change on previous year | -5.3 % change on previous year | 2.53 % change on previous year | Asia |
| 2000s | -0.7824 % change on previous year | 1.84 % change on previous year | 2.63 % change on previous year | Slovenia |
| 2010s | -2.15 % change on previous year | -2.49 % change on previous year | 0.3345 % change on previous year | Asia |
| 2020s | 0.3526 % change on previous year | 3.5 % change on previous year | 3.15 % change on previous year | Slovenia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — emissions intensity, Asia or Slovenia?
- Slovenia, at 9.68 % change on previous year against -6.59 % change on previous year in Asia as of 2023.
- What is the difference in meat of pig with the bone, fresh or chilled — emissions intensity between Asia and Slovenia?
- 16.27 % change on previous year, with Slovenia ahead.
- How many years of comparable data are there for Asia and Slovenia?
- 31 years are reported by both, from 1993 to 2023.
- How do Asia and Slovenia rank globally for meat of pig with the bone, fresh or chilled — emissions intensity?
- Asia ranks 29th and Slovenia ranks 26th of 30 groups.
- Where does this data come from?
- Statizoid (derived), published as Meat of pig with the bone, fresh or chilled — Emissions intensity, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.