Cuba vs Uganda: Meat of pig with the bone, fresh or chilled — Emissions intensity
Cuba
3.78 % change on previous year
in 2023
Uganda
3.57 % change on previous year
in 2023
Cuba rank
45th
Uganda rank
47th
Meat of pig with the bone, fresh or chilled — Emissions intensity over time
- Cuba
- Uganda
How they compare
Cuba currently reports 3.78 % change on previous year against 3.57 % change on previous year in Uganda, a difference of 0.21 % change on previous year.
That makes Cuba's figure about 1.1 times Uganda's.
The two have swapped places 32 times across 62 shared years of data; in 1962 it was Cuba ahead.
Cuba ranks 45th and Uganda ranks 47th of 189 countries.
Across the 7 decades both report, Cuba averaged higher in 2 and Uganda in 5.
Head to head by decade
| Decade | Cuba | Uganda | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2 % change on previous year | 0.0023 % change on previous year | 2 % change on previous year | Cuba |
| 1970s | -2.07 % change on previous year | 0.6516 % change on previous year | 2.73 % change on previous year | Uganda |
| 1980s | -5.95 % change on previous year | -1.68 % change on previous year | 4.27 % change on previous year | Uganda |
| 1990s | 4.25 % change on previous year | 0.9457 % change on previous year | 3.31 % change on previous year | Cuba |
| 2000s | -4.26 % change on previous year | -0.0909 % change on previous year | 4.17 % change on previous year | Uganda |
| 2010s | 1.7 % change on previous year | 6.56 % change on previous year | 4.86 % change on previous year | Uganda |
| 2020s | -7.36 % change on previous year | 0.8926 % change on previous year | 8.25 % change on previous year | Uganda |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — emissions intensity, Cuba or Uganda?
- Cuba, at 3.78 % change on previous year against 3.57 % change on previous year in Uganda as of 2023.
- What is the difference in meat of pig with the bone, fresh or chilled — emissions intensity between Cuba and Uganda?
- 0.21 % change on previous year, with Cuba ahead.
- How many years of comparable data are there for Cuba and Uganda?
- 62 years are reported by both, from 1962 to 2023.
- How do Cuba and Uganda rank globally for meat of pig with the bone, fresh or chilled — emissions intensity?
- Cuba ranks 45th and Uganda ranks 47th of 189 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of pig with the bone, fresh or chilled — Emissions intensity, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.