Bolivia (Plurinational State of) vs Tokelau: Meat of pig with the bone, fresh or chilled — Emissions intensity
Meat of pig with the bone, fresh or chilled — Emissions intensity over time
- Bolivia (Plurinational State of)
- Tokelau
How they compare
Tokelau currently reports 25.42 kg CO2eq/kg against 5.27 kg CO2eq/kg in Bolivia (Plurinational State of), a difference of 20.15 kg CO2eq/kg.
That makes Tokelau's figure about 4.8 times Bolivia (Plurinational State of)'s.
Across all 63 years both countries report, Tokelau has been ahead every year.
Bolivia (Plurinational State of) ranks 12th and Tokelau ranks 10th of 19 countries.
Tokelau has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Bolivia (Plurinational State of) | Tokelau | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 7.06 kg CO2eq/kg | 30.96 kg CO2eq/kg | 23.9 kg CO2eq/kg | Tokelau |
| 1970s | 6.99 kg CO2eq/kg | 31.49 kg CO2eq/kg | 24.49 kg CO2eq/kg | Tokelau |
| 1980s | 7.07 kg CO2eq/kg | 25.96 kg CO2eq/kg | 18.89 kg CO2eq/kg | Tokelau |
| 1990s | 5.85 kg CO2eq/kg | 24.24 kg CO2eq/kg | 18.4 kg CO2eq/kg | Tokelau |
| 2000s | 6.29 kg CO2eq/kg | 24.28 kg CO2eq/kg | 17.99 kg CO2eq/kg | Tokelau |
| 2010s | 6.31 kg CO2eq/kg | 24.72 kg CO2eq/kg | 18.41 kg CO2eq/kg | Tokelau |
| 2020s | 5.61 kg CO2eq/kg | 28.55 kg CO2eq/kg | 22.94 kg CO2eq/kg | Tokelau |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — emissions intensity, Bolivia (Plurinational State of) or Tokelau?
- Tokelau, at 25.42 kg CO2eq/kg against 5.27 kg CO2eq/kg in Bolivia (Plurinational State of) as of 2023.
- What is the difference in meat of pig with the bone, fresh or chilled — emissions intensity between Bolivia (Plurinational State of) and Tokelau?
- 20.15 kg CO2eq/kg, with Tokelau ahead.
- How many years of comparable data are there for Bolivia (Plurinational State of) and Tokelau?
- 63 years are reported by both, from 1961 to 2023.
- How do Bolivia (Plurinational State of) and Tokelau rank globally for meat of pig with the bone, fresh or chilled — emissions intensity?
- Bolivia (Plurinational State of) ranks 12th and Tokelau ranks 10th of 19 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Emissions intensity. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.