Congo vs Iran (Islamic Republic of): Meat of pig with the bone, fresh or chilled — Emissions intensity
Meat of pig with the bone, fresh or chilled — Emissions intensity over time
- Congo
- Iran (Islamic Republic of)
How they compare
Congo currently reports 21.35 kg CO2eq/kg against 4.15 kg CO2eq/kg in Iran (Islamic Republic of), a difference of 17.2 kg CO2eq/kg.
That makes Congo's figure about 5.1 times Iran (Islamic Republic of)'s.
The two have swapped places 1 time across 19 shared years of data; in 1961 it was Iran (Islamic Republic of) ahead.
Congo ranks 13th and Iran (Islamic Republic of) ranks 14th of 171 countries.
Across the 2 decades both report, Congo averaged higher in 1 and Iran (Islamic Republic of) in 1.
Head to head by decade
| Decade | Congo | Iran (Islamic Republic of) | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 5.72 kg CO2eq/kg | 6.47 kg CO2eq/kg | 0.7438 kg CO2eq/kg | Iran (Islamic Republic of) |
| 1970s | 5.72 kg CO2eq/kg | 4.42 kg CO2eq/kg | 1.29 kg CO2eq/kg | Congo |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — emissions intensity, Congo or Iran (Islamic Republic of)?
- Congo, at 21.35 kg CO2eq/kg against 4.15 kg CO2eq/kg in Iran (Islamic Republic of) as of 2023.
- What is the difference in meat of pig with the bone, fresh or chilled — emissions intensity between Congo and Iran (Islamic Republic of)?
- 17.2 kg CO2eq/kg, with Congo ahead.
- How many years of comparable data are there for Congo and Iran (Islamic Republic of)?
- 19 years are reported by both, from 1961 to 1979.
- How do Congo and Iran (Islamic Republic of) rank globally for meat of pig with the bone, fresh or chilled — emissions intensity?
- Congo ranks 13th and Iran (Islamic Republic of) ranks 14th of 171 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Emissions intensity. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.