French Polynesia vs Viet Nam: Meat of pig with the bone, fresh or chilled — Emissions intensity

French Polynesia
16.15 kg CO2eq/kg
in 2023
Viet Nam
1.62 kg CO2eq/kg
in 2023
French Polynesia rank
20th
Viet Nam rank
18th

Meat of pig with the bone, fresh or chilled — Emissions intensity over time

  • French Polynesia
  • Viet Nam
0510152025196119922023

How they compare

French Polynesia currently reports 16.15 kg CO2eq/kg against 1.62 kg CO2eq/kg in Viet Nam, a difference of 14.53 kg CO2eq/kg.

That makes French Polynesia's figure about 10.0 times Viet Nam's.

Across all 63 years both countries report, French Polynesia has been ahead every year.

French Polynesia ranks 20th and Viet Nam ranks 18th of 171 countries.

French Polynesia has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade French Polynesia Viet Nam Difference Ahead
1960s 15.15 kg CO2eq/kg 6.69 kg CO2eq/kg 8.47 kg CO2eq/kg French Polynesia
1970s 16 kg CO2eq/kg 7.82 kg CO2eq/kg 8.18 kg CO2eq/kg French Polynesia
1980s 18.93 kg CO2eq/kg 4.99 kg CO2eq/kg 13.95 kg CO2eq/kg French Polynesia
1990s 14.35 kg CO2eq/kg 4.83 kg CO2eq/kg 9.52 kg CO2eq/kg French Polynesia
2000s 13.48 kg CO2eq/kg 3.76 kg CO2eq/kg 9.72 kg CO2eq/kg French Polynesia
2010s 15.08 kg CO2eq/kg 2.25 kg CO2eq/kg 12.83 kg CO2eq/kg French Polynesia
2020s 15.59 kg CO2eq/kg 1.67 kg CO2eq/kg 13.92 kg CO2eq/kg French Polynesia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled — emissions intensity, French Polynesia or Viet Nam?
French Polynesia, at 16.15 kg CO2eq/kg against 1.62 kg CO2eq/kg in Viet Nam as of 2023.
What is the difference in meat of pig with the bone, fresh or chilled — emissions intensity between French Polynesia and Viet Nam?
14.53 kg CO2eq/kg, with French Polynesia ahead.
How many years of comparable data are there for French Polynesia and Viet Nam?
63 years are reported by both, from 1961 to 2023.
How do French Polynesia and Viet Nam rank globally for meat of pig with the bone, fresh or chilled — emissions intensity?
French Polynesia ranks 20th and Viet Nam ranks 18th of 171 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Emissions intensity. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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French Polynesia vs Viet Nam: Meat of pig with the bone, fresh or chilled — Emissions intensity. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 September 2026, from https://climate.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-emissions-intensity/french-polynesia/viet-nam-2/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled — Emissions intensity
Unit
kg CO2eq/kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
219 places, 12,522 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.