Montenegro vs Uzbekistan: Meat of pig with the bone, fresh or chilled — Emissions intensity
Meat of pig with the bone, fresh or chilled — Emissions intensity over time
- Montenegro
- Uzbekistan
How they compare
Montenegro currently reports 1.96 kg CO2eq/kg against 1.8 kg CO2eq/kg in Uzbekistan, a difference of 0.16 kg CO2eq/kg.
That makes Montenegro's figure about 1.1 times Uzbekistan's.
Across all 18 years both countries report, Montenegro has been ahead every year.
Montenegro ranks 127th and Uzbekistan ranks 130th of 171 countries.
Montenegro has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Montenegro | Uzbekistan | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 1.41 kg CO2eq/kg | 0.6419 kg CO2eq/kg | 0.7662 kg CO2eq/kg | Montenegro |
| 2010s | 2.89 kg CO2eq/kg | 0.6479 kg CO2eq/kg | 2.25 kg CO2eq/kg | Montenegro |
| 2020s | 2.02 kg CO2eq/kg | 1.72 kg CO2eq/kg | 0.296 kg CO2eq/kg | Montenegro |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — emissions intensity, Montenegro or Uzbekistan?
- Montenegro, at 1.96 kg CO2eq/kg against 1.8 kg CO2eq/kg in Uzbekistan as of 2023.
- What is the difference in meat of pig with the bone, fresh or chilled — emissions intensity between Montenegro and Uzbekistan?
- 0.16 kg CO2eq/kg, with Montenegro ahead.
- How many years of comparable data are there for Montenegro and Uzbekistan?
- 18 years are reported by both, from 2006 to 2023.
- How do Montenegro and Uzbekistan rank globally for meat of pig with the bone, fresh or chilled — emissions intensity?
- Montenegro ranks 127th and Uzbekistan ranks 130th of 171 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Emissions intensity. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.