Netherlands (Kingdom of the) vs Serbia: Meat of pig with the bone, fresh or chilled — Emissions intensity
Meat of pig with the bone, fresh or chilled — Emissions intensity over time
- Netherlands (Kingdom of the)
- Serbia
How they compare
Serbia currently reports 2.11 kg CO2eq/kg against 2.05 kg CO2eq/kg in Netherlands (Kingdom of the), a difference of 0.06 kg CO2eq/kg.
Across all 18 years both countries report, Serbia has been ahead every year.
Netherlands (Kingdom of the) ranks 123rd and Serbia ranks 122nd of 171 countries.
Serbia has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Netherlands (Kingdom of the) | Serbia | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 2.64 kg CO2eq/kg | 3.9 kg CO2eq/kg | 1.26 kg CO2eq/kg | Serbia |
| 2010s | 2.52 kg CO2eq/kg | 3.06 kg CO2eq/kg | 0.542 kg CO2eq/kg | Serbia |
| 2020s | 1.94 kg CO2eq/kg | 2.54 kg CO2eq/kg | 0.6049 kg CO2eq/kg | Serbia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — emissions intensity, Netherlands (Kingdom of the) or Serbia?
- Serbia, at 2.11 kg CO2eq/kg against 2.05 kg CO2eq/kg in Netherlands (Kingdom of the) as of 2023.
- What is the difference in meat of pig with the bone, fresh or chilled — emissions intensity between Netherlands (Kingdom of the) and Serbia?
- 0.06 kg CO2eq/kg, with Serbia ahead.
- How many years of comparable data are there for Netherlands (Kingdom of the) and Serbia?
- 18 years are reported by both, from 2006 to 2023.
- How do Netherlands (Kingdom of the) and Serbia rank globally for meat of pig with the bone, fresh or chilled — emissions intensity?
- Netherlands (Kingdom of the) ranks 123rd and Serbia ranks 122nd of 171 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Emissions intensity. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.