Italy vs Tokelau: Meat of pig with the bone, fresh or chilled — Production, annual
Italy
-2.7 % change on previous year
in 2023
Tokelau
-2.98 % change on previous year
in 2023
Italy rank
123rd
Tokelau rank
126th
Meat of pig with the bone, fresh or chilled — Production, annual over time
- Italy
- Tokelau
How they compare
Italy currently reports -2.7 % change on previous year against -2.98 % change on previous year in Tokelau, a difference of 0.28 % change on previous year.
The two have swapped places 24 times across 62 shared years of data; in 1962 it was Italy ahead.
Italy ranks 123rd and Tokelau ranks 126th of 191 countries.
Across the 7 decades both report, Italy averaged higher in 4 and Tokelau in 3.
Head to head by decade
| Decade | Italy | Tokelau | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 4.48 % change on previous year | 32.97 % change on previous year | 28.49 % change on previous year | Tokelau |
| 1970s | 6.87 % change on previous year | 2.67 % change on previous year | 4.2 % change on previous year | Italy |
| 1980s | 2.32 % change on previous year | 2.19 % change on previous year | 0.1288 % change on previous year | Italy |
| 1990s | 1.31 % change on previous year | -0.4323 % change on previous year | 1.74 % change on previous year | Italy |
| 2000s | 1.04 % change on previous year | 0.0067 % change on previous year | 1.03 % change on previous year | Italy |
| 2010s | -0.7271 % change on previous year | 6.46 % change on previous year | 7.19 % change on previous year | Tokelau |
| 2020s | -4.23 % change on previous year | 8.77 % change on previous year | 13 % change on previous year | Tokelau |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — production, annual, Italy or Tokelau?
- Italy, at -2.7 % change on previous year against -2.98 % change on previous year in Tokelau as of 2023.
- What is the difference in meat of pig with the bone, fresh or chilled — production, annual between Italy and Tokelau?
- 0.28 % change on previous year, with Italy ahead.
- How many years of comparable data are there for Italy and Tokelau?
- 62 years are reported by both, from 1962 to 2023.
- How do Italy and Tokelau rank globally for meat of pig with the bone, fresh or chilled — production, annual?
- Italy ranks 123rd and Tokelau ranks 126th of 191 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of pig with the bone, fresh or chilled — Production, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.