Antigua and Barbuda vs El Salvador: Meat of pig with the bone, fresh or chilled — Production, per capita
Antigua and Barbuda
0.0005 t per person
in 2023
El Salvador
0.0006 t per person
in 2023
Antigua and Barbuda rank
124th
El Salvador rank
122nd
Meat of pig with the bone, fresh or chilled — Production, per capita over time
- Antigua and Barbuda
- El Salvador
How they compare
El Salvador currently reports 0.0006 t per person against 0.0005 t per person in Antigua and Barbuda, a difference of 0.0001 t per person.
That makes El Salvador's figure about 1.2 times Antigua and Barbuda's.
The two have swapped places 6 times across 63 shared years of data; in 1961 it was El Salvador ahead.
Antigua and Barbuda ranks 124th and El Salvador ranks 122nd of 150 countries.
Across the 7 decades both report, Antigua and Barbuda averaged higher in 1 and El Salvador in 6.
Head to head by decade
| Decade | Antigua and Barbuda | El Salvador | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0009 t per person | 0.0036 t per person | 0.0027 t per person | El Salvador |
| 1970s | 0.001 t per person | 0.0032 t per person | 0.0022 t per person | El Salvador |
| 1980s | 0.0012 t per person | 0.0028 t per person | 0.0016 t per person | El Salvador |
| 1990s | 0.0014 t per person | 0.002 t per person | 0.0005 t per person | El Salvador |
| 2000s | 0.0021 t per person | 0.0016 t per person | 0.0005 t per person | Antigua and Barbuda |
| 2010s | 0.0007 t per person | 0.0013 t per person | 0.0006 t per person | El Salvador |
| 2020s | 0.0006 t per person | 0.001 t per person | 0.0004 t per person | El Salvador |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — production, per capita, Antigua and Barbuda or El Salvador?
- El Salvador, at 0.0006 t per person against 0.0005 t per person in Antigua and Barbuda as of 2023.
- What is the difference in meat of pig with the bone, fresh or chilled — production, per capita between Antigua and Barbuda and El Salvador?
- 0.0001 t per person, with El Salvador ahead.
- How many years of comparable data are there for Antigua and Barbuda and El Salvador?
- 63 years are reported by both, from 1961 to 2023.
- How do Antigua and Barbuda and El Salvador rank globally for meat of pig with the bone, fresh or chilled — production, per capita?
- Antigua and Barbuda ranks 124th and El Salvador ranks 122nd of 150 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of pig with the bone, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of pig with the bone, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.