Colombia vs Japan: Meat of pig with the bone, fresh or chilled — Production, per capita
Colombia
0.0105 t per person
in 2023
Japan
0.0104 t per person
in 2023
Colombia rank
46th
Japan rank
47th
Meat of pig with the bone, fresh or chilled — Production, per capita over time
- Colombia
- Japan
How they compare
Colombia currently reports 0.0105 t per person against 0.0104 t per person in Japan, a difference of 0.0001 t per person.
The two have swapped places 2 times across 63 shared years of data; in 1961 it was Colombia ahead.
Colombia ranks 46th and Japan ranks 47th of 150 countries.
Japan has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Colombia | Japan | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0038 t per person | 0.0044 t per person | 0.0006 t per person | Japan |
| 1970s | 0.0038 t per person | 0.0095 t per person | 0.0057 t per person | Japan |
| 1980s | 0.0039 t per person | 0.0125 t per person | 0.0085 t per person | Japan |
| 1990s | 0.0035 t per person | 0.011 t per person | 0.0075 t per person | Japan |
| 2000s | 0.0032 t per person | 0.0098 t per person | 0.0066 t per person | Japan |
| 2010s | 0.0065 t per person | 0.0101 t per person | 0.0036 t per person | Japan |
| 2020s | 0.0096 t per person | 0.0104 t per person | 0.0008 t per person | Japan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — production, per capita, Colombia or Japan?
- Colombia, at 0.0105 t per person against 0.0104 t per person in Japan as of 2023.
- What is the difference in meat of pig with the bone, fresh or chilled — production, per capita between Colombia and Japan?
- 0.0001 t per person, with Colombia ahead.
- How many years of comparable data are there for Colombia and Japan?
- 63 years are reported by both, from 1961 to 2023.
- How do Colombia and Japan rank globally for meat of pig with the bone, fresh or chilled — production, per capita?
- Colombia ranks 46th and Japan ranks 47th of 150 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of pig with the bone, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of pig with the bone, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.