French Polynesia vs Uganda: Meat of pig with the bone, fresh or chilled — Production, per capita
French Polynesia
0.0032 t per person
in 2023
Uganda
0.0028 t per person
in 2023
French Polynesia rank
85th
Uganda rank
87th
Meat of pig with the bone, fresh or chilled — Production, per capita over time
- French Polynesia
- Uganda
How they compare
French Polynesia currently reports 0.0032 t per person against 0.0028 t per person in Uganda, a difference of 0.0004 t per person.
That makes French Polynesia's figure about 1.1 times Uganda's.
Across all 63 years both countries report, French Polynesia has been ahead every year.
French Polynesia ranks 85th and Uganda ranks 87th of 150 countries.
French Polynesia has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | French Polynesia | Uganda | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0033 t per person | 0.0001 t per person | 0.0031 t per person | French Polynesia |
| 1970s | 0.0042 t per person | 0.0004 t per person | 0.0038 t per person | French Polynesia |
| 1980s | 0.0047 t per person | 0.001 t per person | 0.0037 t per person | French Polynesia |
| 1990s | 0.0055 t per person | 0.0032 t per person | 0.0022 t per person | French Polynesia |
| 2000s | 0.0043 t per person | 0.0034 t per person | 0.0008 t per person | French Polynesia |
| 2010s | 0.0035 t per person | 0.0032 t per person | 0.0003 t per person | French Polynesia |
| 2020s | 0.0033 t per person | 0.0029 t per person | 0.0004 t per person | French Polynesia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — production, per capita, French Polynesia or Uganda?
- French Polynesia, at 0.0032 t per person against 0.0028 t per person in Uganda as of 2023.
- What is the difference in meat of pig with the bone, fresh or chilled — production, per capita between French Polynesia and Uganda?
- 0.0004 t per person, with French Polynesia ahead.
- How many years of comparable data are there for French Polynesia and Uganda?
- 63 years are reported by both, from 1961 to 2023.
- How do French Polynesia and Uganda rank globally for meat of pig with the bone, fresh or chilled — production, per capita?
- French Polynesia ranks 85th and Uganda ranks 87th of 150 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of pig with the bone, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of pig with the bone, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.