Georgia vs Malta: Meat of pig with the bone, fresh or chilled — Production, per capita
Georgia
0.0069 t per person
in 2023
Malta
0.0072 t per person
in 2023
Georgia rank
59th
Malta rank
58th
Meat of pig with the bone, fresh or chilled — Production, per capita over time
- Georgia
- Malta
How they compare
Malta currently reports 0.0072 t per person against 0.0069 t per person in Georgia, a difference of 0.0003 t per person.
Across all 32 years both countries report, Malta has been ahead every year.
Georgia ranks 59th and Malta ranks 58th of 150 countries.
Malta has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Georgia | Malta | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0101 t per person | 0.0245 t per person | 0.0144 t per person | Malta |
| 2000s | 0.0072 t per person | 0.0221 t per person | 0.0149 t per person | Malta |
| 2010s | 0.0041 t per person | 0.0128 t per person | 0.0087 t per person | Malta |
| 2020s | 0.0059 t per person | 0.0084 t per person | 0.0024 t per person | Malta |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — production, per capita, Georgia or Malta?
- Malta, at 0.0072 t per person against 0.0069 t per person in Georgia as of 2023.
- What is the difference in meat of pig with the bone, fresh or chilled — production, per capita between Georgia and Malta?
- 0.0003 t per person, with Malta ahead.
- How many years of comparable data are there for Georgia and Malta?
- 32 years are reported by both, from 1992 to 2023.
- How do Georgia and Malta rank globally for meat of pig with the bone, fresh or chilled — production, per capita?
- Georgia ranks 59th and Malta ranks 58th of 150 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of pig with the bone, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of pig with the bone, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.