Guinea vs Mauritius: Meat of pig with the bone, fresh or chilled — Production, per capita
Guinea
0.0003 t per person
in 2023
Mauritius
0.0005 t per person
in 2023
Guinea rank
127th
Mauritius rank
125th
Meat of pig with the bone, fresh or chilled — Production, per capita over time
- Guinea
- Mauritius
How they compare
Mauritius currently reports 0.0005 t per person against 0.0003 t per person in Guinea, a difference of 0.0002 t per person.
That makes Mauritius's figure about 1.4 times Guinea's.
Across all 63 years both countries report, Mauritius has been ahead every year.
Guinea ranks 127th and Mauritius ranks 125th of 150 countries.
Mauritius has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Guinea | Mauritius | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0002 t per person | 0.0006 t per person | 0.0004 t per person | Mauritius |
| 1970s | 0.0002 t per person | 0.0007 t per person | 0.0005 t per person | Mauritius |
| 1980s | 0.0002 t per person | 0.0006 t per person | 0.0004 t per person | Mauritius |
| 1990s | 0.0002 t per person | 0.0009 t per person | 0.0007 t per person | Mauritius |
| 2000s | 0.0002 t per person | 0.0006 t per person | 0.0004 t per person | Mauritius |
| 2010s | 0.0002 t per person | 0.0006 t per person | 0.0004 t per person | Mauritius |
| 2020s | 0.0003 t per person | 0.0005 t per person | 0.0002 t per person | Mauritius |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — production, per capita, Guinea or Mauritius?
- Mauritius, at 0.0005 t per person against 0.0003 t per person in Guinea as of 2023.
- What is the difference in meat of pig with the bone, fresh or chilled — production, per capita between Guinea and Mauritius?
- 0.0002 t per person, with Mauritius ahead.
- How many years of comparable data are there for Guinea and Mauritius?
- 63 years are reported by both, from 1961 to 2023.
- How do Guinea and Mauritius rank globally for meat of pig with the bone, fresh or chilled — production, per capita?
- Guinea ranks 127th and Mauritius ranks 125th of 150 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of pig with the bone, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of pig with the bone, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.