Brunei Darussalam vs Tokelau: Meat of pig with the bone, fresh or chilled — Production

Brunei Darussalam
30.29 t
in 2023
Tokelau
44.91 t
in 2023
Brunei Darussalam rank
171st
Tokelau rank
169th

Meat of pig with the bone, fresh or chilled — Production over time

  • Brunei Darussalam
  • Tokelau
02004006008001.0k196119922023

How they compare

Tokelau currently reports 44.91 t against 30.29 t in Brunei Darussalam, a difference of 14.62 t.

That makes Tokelau's figure about 1.5 times Brunei Darussalam's.

The two have swapped places 1 time across 63 shared years of data; in 1961 it was Brunei Darussalam ahead.

Brunei Darussalam ranks 171st and Tokelau ranks 169th of 173 countries.

Across the 7 decades both report, Brunei Darussalam averaged higher in 6 and Tokelau in 1.

Head to head by decade

Decade Brunei Darussalam Tokelau Difference Ahead
1960s 407.36 t 9.83 t 397.53 t Brunei Darussalam
1970s 387.71 t 14.15 t 373.56 t Brunei Darussalam
1980s 616.83 t 18.9 t 597.93 t Brunei Darussalam
1990s 131.25 t 19.63 t 111.62 t Brunei Darussalam
2000s 48.44 t 19.6 t 28.84 t Brunei Darussalam
2010s 49.73 t 21.97 t 27.77 t Brunei Darussalam
2020s 39.76 t 48.87 t 9.12 t Tokelau

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled — production, Brunei Darussalam or Tokelau?
Tokelau, at 44.91 t against 30.29 t in Brunei Darussalam as of 2023.
What is the difference in meat of pig with the bone, fresh or chilled — production between Brunei Darussalam and Tokelau?
14.62 t, with Tokelau ahead.
How many years of comparable data are there for Brunei Darussalam and Tokelau?
63 years are reported by both, from 1961 to 2023.
How do Brunei Darussalam and Tokelau rank globally for meat of pig with the bone, fresh or chilled — production?
Brunei Darussalam ranks 171st and Tokelau ranks 169th of 173 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Brunei Darussalam vs Tokelau: Meat of pig with the bone, fresh or chilled — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 September 2026, from https://climate.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-production/brunei-darussalam-2/tokelau/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
221 places, 12,682 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.