Meat of pig with the bone, fresh or chilled — Production in Brunei Darussalam

Brunei Darussalam: Meat of pig with the bone, fresh or chilled — Production was 30.29 t in 2023. ◆ Volatile

Latest (2023)
30.29 t
Change on year
down 21.5%
World rank
171st
of 173 countries
All-time high
966 t
in 1989
All-time low
30.29 t
in 2023
Years of data
63
1961–2023

Meat of pig with the bone, fresh or chilled — Production in Brunei Darussalam, 1961–2023

02004006008001.0k196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2023, meat of pig with the bone, fresh or chilled — production in Brunei Darussalam stood at 30.29 t. That is the lowest value across all 63 years on record.

The figure is down 21.5% on the previous year and down 38.9% over ten years.

Over the whole period, meat of pig with the bone, fresh or chilled — production in Brunei Darussalam peaked at 966 t in 1989 and was at its lowest, 30.29 t, in 2023.

Brunei Darussalam ranks 171st of 173 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of pig with the bone, fresh or chilled — Production in Brunei Darussalam, year by year

Annual values for Meat of pig with the bone, fresh or chilled — Production in Brunei Darussalam, 1961 to 2023.
Year t Change
1961 367.5 t
1962 385 t +4.8%
1963 420 t +9.1%
1964 367.5 t -12.5%
1965 472.5 t +28.6%
1966 469 t -0.7%
1967 372.75 t -20.5%
1968 402.5 t +8.0%
1969 409.5 t +1.7%
1970 406 t -0.9%
1971 423.64 t +4.3%
1972 374.5 t -11.6%
1973 345.45 t -7.8%
1974 385 t +11.4%
1975 351.75 t -8.6%
1976 393.75 t +11.9%
1977 329 t -16.4%
1978 448 t +36.2%
1979 420 t -6.2%
1980 484.33 t +15.3%
1981 398.26 t -17.8%
1982 441.7 t +10.9%
1983 455 t +3.0%
1984 759.5 t +66.9%
1985 598.5 t -21.2%
1986 546 t -8.8%
1987 689.5 t +26.3%
1988 829.5 t +20.3%
1989 966 t +16.5%
1990 367.5 t -62.0%
1991 350 t -4.8%
1992 175 t -50.0%
1993 122.5 t -30.0%
1994 87.5 t -28.6%
1995 38.5 t -56.0%
1996 31.5 t -18.2%
1997 49 t +55.6%
1998 45.5 t -7.1%
1999 45.5 t +0.0%
2000 49 t +7.7%
2001 49 t +0.0%
2002 45.5 t -7.1%
2003 49 t +7.7%
2004 42 t -14.3%
2005 42 t +0.0%
2006 52.5 t +25.0%
2007 52.5 t +0.0%
2008 52.5 t +0.0%
2009 50.4 t -4.0%
2010 48.3 t -4.2%
2011 46.2 t -4.3%
2012 44.1 t -4.5%
2013 49.58 t +12.4%
2014 52.63 t +6.2%
2015 52.08 t -1.0%
2016 52.5 t +0.8%
2017 52.5 t +0.0%
2018 51.16 t -2.6%
2019 48.3 t -5.6%
2020 47.22 t -2.2%
2021 42.95 t -9.0%
2022 38.57 t -10.2%
2023 30.29 t -21.5%

Averages by decade

DecadeAverage LowestHighest Years
1960s 407.36 t 367.5 t 472.5 t 9
1970s 387.71 t 329 t 448 t 10
1980s 616.83 t 398.26 t 966 t 10
1990s 131.25 t 31.5 t 367.5 t 10
2000s 48.44 t 42 t 52.5 t 10
2010s 49.73 t 44.1 t 52.63 t 10
2020s 39.76 t 30.29 t 47.22 t 4

Countries ranked near Brunei Darussalam

  1. 168 Saint Kitts and Nevis 54 t compare
  2. 169 Tokelau 44.91 t compare
  3. 170 Antigua and Barbuda 44.09 t compare
  4. 172 Tajikistan 10.17 t compare
  5. 173 Mauritania 0 t compare

See the full ranking of 221 places →

More climate change data for Brunei Darussalam

All data for Brunei Darussalam →

Frequently asked questions

What is meat of pig with the bone, fresh or chilled — production in Brunei Darussalam?
Meat of pig with the bone, fresh or chilled — production in Brunei Darussalam was 30.29 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of pig with the bone, fresh or chilled — production recorded in Brunei Darussalam?
The highest recorded value was 966 t in 1989.
What is the lowest meat of pig with the bone, fresh or chilled — production recorded in Brunei Darussalam?
The lowest recorded value was 30.29 t in 2023.
How does Brunei Darussalam rank for meat of pig with the bone, fresh or chilled — production?
Brunei Darussalam ranks 171st out of 173 countries with data for 2023.
Is meat of pig with the bone, fresh or chilled — production rising or falling in Brunei Darussalam?
Over the last ten years it is down 38.9%. The long-run trend across the full record is volatile.
Where does this Brunei Darussalam data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled — Production. Statizoid updates them automatically from the source API.

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Meat of pig with the bone, fresh or chilled — Production in Brunei Darussalam. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 04 September 2026, from https://climate.statizoid.com/stat/meat-of-pig-with-the-bone-fresh-or-chilled-production/brunei-darussalam-2/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
221 places, 12,682 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.