China, Hong Kong SAR vs Mozambique: Meat of pig with the bone, fresh or chilled — Production
Meat of pig with the bone, fresh or chilled — Production over time
- China, Hong Kong SAR
- Mozambique
How they compare
China, Hong Kong SAR currently reports 123,609 t against 106,799 t in Mozambique, a difference of 16,810 t.
That makes China, Hong Kong SAR's figure about 1.2 times Mozambique's.
The two have swapped places 6 times across 63 shared years of data; in 1961 it was China, Hong Kong SAR ahead.
China, Hong Kong SAR ranks 57th and Mozambique ranks 59th of 173 countries.
Across the 7 decades both report, China, Hong Kong SAR averaged higher in 6 and Mozambique in 1.
Head to head by decade
| Decade | China, Hong Kong SAR | Mozambique | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 94,722 t | 7,980 t | 86,742 t | China, Hong Kong SAR |
| 1970s | 147,776 t | 9,870 t | 137,906 t | China, Hong Kong SAR |
| 1980s | 188,668 t | 10,260 t | 178,408 t | China, Hong Kong SAR |
| 1990s | 162,077 t | 97,742 t | 64,335 t | China, Hong Kong SAR |
| 2000s | 144,700 t | 106,602 t | 38,098 t | China, Hong Kong SAR |
| 2010s | 121,752 t | 115,866 t | 5,885 t | China, Hong Kong SAR |
| 2020s | 115,076 t | 140,625 t | 25,549 t | Mozambique |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — production, China, Hong Kong SAR or Mozambique?
- China, Hong Kong SAR, at 123,609 t against 106,799 t in Mozambique as of 2023.
- What is the difference in meat of pig with the bone, fresh or chilled — production between China, Hong Kong SAR and Mozambique?
- 16,810 t, with China, Hong Kong SAR ahead.
- How many years of comparable data are there for China, Hong Kong SAR and Mozambique?
- 63 years are reported by both, from 1961 to 2023.
- How do China, Hong Kong SAR and Mozambique rank globally for meat of pig with the bone, fresh or chilled — production?
- China, Hong Kong SAR ranks 57th and Mozambique ranks 59th of 173 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.