Egypt vs Grenada: Meat of pig with the bone, fresh or chilled — Production
Egypt
705.68 t
in 2023
Grenada
718.68 t
in 2023
Egypt rank
149th
Grenada rank
148th
Meat of pig with the bone, fresh or chilled — Production over time
- Egypt
- Grenada
How they compare
Grenada currently reports 718.68 t against 705.68 t in Egypt, a difference of 13 t.
The two have swapped places 3 times across 63 shared years of data; in 1961 it was Egypt ahead.
Egypt ranks 149th and Grenada ranks 148th of 173 countries.
Egypt has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Egypt | Grenada | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,156 t | 66.11 t | 1,089 t | Egypt |
| 1970s | 1,826 t | 71.5 t | 1,754 t | Egypt |
| 1980s | 2,642 t | 71.1 t | 2,571 t | Egypt |
| 1990s | 2,812 t | 155.8 t | 2,656 t | Egypt |
| 2000s | 2,464 t | 202.1 t | 2,262 t | Egypt |
| 2010s | 507.8 t | 409.74 t | 98.06 t | Egypt |
| 2020s | 757.92 t | 695.46 t | 62.46 t | Egypt |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — production, Egypt or Grenada?
- Grenada, at 718.68 t against 705.68 t in Egypt as of 2023.
- What is the difference in meat of pig with the bone, fresh or chilled — production between Egypt and Grenada?
- 13 t, with Grenada ahead.
- How many years of comparable data are there for Egypt and Grenada?
- 63 years are reported by both, from 1961 to 2023.
- How do Egypt and Grenada rank globally for meat of pig with the bone, fresh or chilled — production?
- Egypt ranks 149th and Grenada ranks 148th of 173 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.