Ghana vs Nepal: Meat of pig with the bone, fresh or chilled — Production

Ghana
32,094 t
in 2023
Nepal
32,533 t
in 2023
Ghana rank
79th
Nepal rank
78th

Meat of pig with the bone, fresh or chilled — Production over time

  • Ghana
  • Nepal
010.0k20.0k30.0k40.0k196119922023

How they compare

Nepal currently reports 32,533 t against 32,094 t in Ghana, a difference of 439 t.

The two have swapped places 8 times across 63 shared years of data; in 1961 it was Nepal ahead.

Ghana ranks 79th and Nepal ranks 78th of 173 countries.

Across the 7 decades both report, Ghana averaged higher in 4 and Nepal in 3.

Head to head by decade

Decade Ghana Nepal Difference Ahead
1960s 3,957 t 3,679 t 277.89 t Ghana
1970s 7,454 t 4,804 t 2,650 t Ghana
1980s 9,492 t 7,243 t 2,249 t Ghana
1990s 11,104 t 11,386 t 282.36 t Nepal
2000s 12,873 t 15,744 t 2,871 t Nepal
2010s 23,476 t 21,622 t 1,854 t Ghana
2020s 29,879 t 32,384 t 2,505 t Nepal

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled — production, Ghana or Nepal?
Nepal, at 32,533 t against 32,094 t in Ghana as of 2023.
What is the difference in meat of pig with the bone, fresh or chilled — production between Ghana and Nepal?
439 t, with Nepal ahead.
How many years of comparable data are there for Ghana and Nepal?
63 years are reported by both, from 1961 to 2023.
How do Ghana and Nepal rank globally for meat of pig with the bone, fresh or chilled — production?
Ghana ranks 79th and Nepal ranks 78th of 173 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Ghana vs Nepal: Meat of pig with the bone, fresh or chilled — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 September 2026, from https://climate.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-production/ghana/nepal/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
221 places, 12,682 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.