Iran (Islamic Republic of) vs Italy: Meat of pig with the bone, fresh or chilled — Production

Iran (Islamic Republic of)
0 t
in 2006
Italy
1.22 million t
in 2023
Iran (Islamic Republic of) rank
18th
Italy rank
17th

Meat of pig with the bone, fresh or chilled — Production over time

  • Iran (Islamic Republic of)
  • Italy
0500.0k1.0M1.5M196119922023

How they compare

Italy currently reports 1.22 million t against 0 t in Iran (Islamic Republic of), a difference of 1.22 million t.

Across all 46 years both countries report, Italy has been ahead every year.

Iran (Islamic Republic of) ranks 18th and Italy ranks 17th of 19 countries.

Italy has averaged higher in every one of the 5 decades both report.

Head to head by decade

Decade Iran (Islamic Republic of) Italy Difference Ahead
1960s 1,200 t 453,767 t 452,567 t Italy
1970s 1,405 t 783,673 t 782,268 t Italy
1980s 0 t 1.18 million t 1.18 million t Italy
1990s 0 t 1.38 million t 1.38 million t Italy
2000s 0 t 1.54 million t 1.54 million t Italy

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled — production, Iran (Islamic Republic of) or Italy?
Italy, at 1.22 million t against 0 t in Iran (Islamic Republic of) as of 2023.
What is the difference in meat of pig with the bone, fresh or chilled — production between Iran (Islamic Republic of) and Italy?
1.22 million t, with Italy ahead.
How many years of comparable data are there for Iran (Islamic Republic of) and Italy?
46 years are reported by both, from 1961 to 2006.
How do Iran (Islamic Republic of) and Italy rank globally for meat of pig with the bone, fresh or chilled — production?
Iran (Islamic Republic of) ranks 18th and Italy ranks 17th of 19 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Iran (Islamic Republic of) vs Italy: Meat of pig with the bone, fresh or chilled — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 September 2026, from https://climate.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-production/iran-islamic-republic-of/italy/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
221 places, 12,682 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.