Iran (Islamic Republic of) vs Oceania: Meat of pig with the bone, fresh or chilled — Production
Iran (Islamic Republic of)
0 t
in 2006
Oceania
608,223 t
in 2023
Iran (Islamic Republic of) rank
18th
Oceania rank
21st
Meat of pig with the bone, fresh or chilled — Production over time
- Iran (Islamic Republic of)
- Oceania
How they compare
Oceania currently reports 608,223 t against 0 t in Iran (Islamic Republic of), a difference of 608,223 t.
Across all 46 years both countries report, Oceania has been ahead every year.
Iran (Islamic Republic of) ranks 18th and Oceania ranks 21st of 19 countries.
Oceania has averaged higher in every one of the 5 decades both report.
Head to head by decade
| Decade | Iran (Islamic Republic of) | Oceania | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,200 t | 196,594 t | 195,394 t | Oceania |
| 1970s | 1,405 t | 265,122 t | 263,717 t | Oceania |
| 1980s | 0 t | 348,095 t | 348,095 t | Oceania |
| 1990s | 0 t | 453,315 t | 453,315 t | Oceania |
| 2000s | 0 t | 523,984 t | 523,984 t | Oceania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — production, Iran (Islamic Republic of) or Oceania?
- Oceania, at 608,223 t against 0 t in Iran (Islamic Republic of) as of 2023.
- What is the difference in meat of pig with the bone, fresh or chilled — production between Iran (Islamic Republic of) and Oceania?
- 608,223 t, with Oceania ahead.
- How many years of comparable data are there for Iran (Islamic Republic of) and Oceania?
- 46 years are reported by both, from 1961 to 2006.
- How do Iran (Islamic Republic of) and Oceania rank globally for meat of pig with the bone, fresh or chilled — production?
- Iran (Islamic Republic of) ranks 18th and Oceania ranks 21st of 19 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.