Northern America vs Venezuela (Bolivarian Republic of): Meat of pig with the bone, fresh or chilled — Production
Meat of pig with the bone, fresh or chilled — Production over time
- Northern America
- Venezuela (Bolivarian Republic of)
How they compare
Northern America currently reports 14.68 million t against 112,953 t in Venezuela (Bolivarian Republic of), a difference of 14.56 million t.
That makes Northern America's figure about 129.9 times Venezuela (Bolivarian Republic of)'s.
Across all 63 years both countries report, Northern America has been ahead every year.
Northern America ranks 6th and Venezuela (Bolivarian Republic of) ranks 7th of 29 groups.
Northern America has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Northern America | Venezuela (Bolivarian Republic of) | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 6.09 million t | 32,498 t | 6.05 million t | Northern America |
| 1970s | 6.84 million t | 67,915 t | 6.77 million t | Northern America |
| 1980s | 7.95 million t | 112,154 t | 7.84 million t | Northern America |
| 1990s | 9.15 million t | 126,486 t | 9.02 million t | Northern America |
| 2000s | 11.32 million t | 133,227 t | 11.19 million t | Northern America |
| 2010s | 13.09 million t | 174,637 t | 12.92 million t | Northern America |
| 2020s | 14.79 million t | 123,501 t | 14.67 million t | Northern America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — production, Northern America or Venezuela (Bolivarian Republic of)?
- Northern America, at 14.68 million t against 112,953 t in Venezuela (Bolivarian Republic of) as of 2023.
- What is the difference in meat of pig with the bone, fresh or chilled — production between Northern America and Venezuela (Bolivarian Republic of)?
- 14.56 million t, with Northern America ahead.
- How many years of comparable data are there for Northern America and Venezuela (Bolivarian Republic of)?
- 63 years are reported by both, from 1961 to 2023.
- How do Northern America and Venezuela (Bolivarian Republic of) rank globally for meat of pig with the bone, fresh or chilled — production?
- Northern America ranks 6th and Venezuela (Bolivarian Republic of) ranks 7th of 29 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.