Serbia and Montenegro vs Ukraine: Meat of pig with the bone, fresh or chilled — Production

Serbia and Montenegro
562,000 t
in 2005
Ukraine
638,200 t
in 2023
Serbia and Montenegro rank
28th
Ukraine rank
26th

Meat of pig with the bone, fresh or chilled — Production over time

  • Serbia and Montenegro
  • Ukraine
0250.0k500.0k750.0k1.0M1.2M199220072023

How they compare

Ukraine currently reports 638,200 t against 562,000 t in Serbia and Montenegro, a difference of 76,200 t.

That makes Ukraine's figure about 1.1 times Serbia and Montenegro's.

The two have swapped places 3 times across 14 shared years of data; in 1992 it was Ukraine ahead.

Serbia and Montenegro ranks 28th and Ukraine ranks 26th of 173 countries.

Ukraine has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Serbia and Montenegro Ukraine Difference Ahead
1990s 615,475 t 842,438 t 226,962 t Ukraine
2000s 581,700 t 591,633 t 9,933 t Ukraine

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled — production, Serbia and Montenegro or Ukraine?
Ukraine, at 638,200 t against 562,000 t in Serbia and Montenegro as of 2023.
What is the difference in meat of pig with the bone, fresh or chilled — production between Serbia and Montenegro and Ukraine?
76,200 t, with Ukraine ahead.
How many years of comparable data are there for Serbia and Montenegro and Ukraine?
14 years are reported by both, from 1992 to 2005.
How do Serbia and Montenegro and Ukraine rank globally for meat of pig with the bone, fresh or chilled — production?
Serbia and Montenegro ranks 28th and Ukraine ranks 26th of 173 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Serbia and Montenegro vs Ukraine: Meat of pig with the bone, fresh or chilled — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 September 2026, from https://climate.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-production/serbia-and-montenegro/ukraine/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
221 places, 12,682 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.