Tunisia vs Turkmenistan: Meat of pig with the bone, fresh or chilled — Production

Tunisia
121.36 t
in 2023
Turkmenistan
245.63 t
in 2023
Tunisia rank
163rd
Turkmenistan rank
160th

Meat of pig with the bone, fresh or chilled — Production over time

  • Tunisia
  • Turkmenistan
02.0k4.0k6.0k8.0k196119922023

How they compare

Turkmenistan currently reports 245.63 t against 121.36 t in Tunisia, a difference of 124.27 t.

That makes Turkmenistan's figure about 2.0 times Tunisia's.

Across all 32 years both countries report, Turkmenistan has been ahead every year.

Tunisia ranks 163rd and Turkmenistan ranks 160th of 173 countries.

Turkmenistan has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Tunisia Turkmenistan Difference Ahead
1990s 153.38 t 2,789 t 2,635 t Turkmenistan
2000s 154.5 t 290 t 135.5 t Turkmenistan
2010s 131.15 t 262.78 t 131.63 t Turkmenistan
2020s 123.45 t 227.09 t 103.64 t Turkmenistan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled — production, Tunisia or Turkmenistan?
Turkmenistan, at 245.63 t against 121.36 t in Tunisia as of 2023.
What is the difference in meat of pig with the bone, fresh or chilled — production between Tunisia and Turkmenistan?
124.27 t, with Turkmenistan ahead.
How many years of comparable data are there for Tunisia and Turkmenistan?
32 years are reported by both, from 1992 to 2023.
How do Tunisia and Turkmenistan rank globally for meat of pig with the bone, fresh or chilled — production?
Tunisia ranks 163rd and Turkmenistan ranks 160th of 173 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Tunisia vs Turkmenistan: Meat of pig with the bone, fresh or chilled — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 September 2026, from https://climate.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-production/tunisia/turkmenistan/

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<a href="https://climate.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-production/tunisia/turkmenistan/">Tunisia vs Turkmenistan: Meat of pig with the bone, fresh or chilled — Production</a> — Statizoid

About this data

Indicator
Meat of pig with the bone, fresh or chilled — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
221 places, 12,682 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.