Turkmenistan vs Tuvalu: Meat of pig with the bone, fresh or chilled — Production

Turkmenistan
245.63 t
in 2023
Tuvalu
127.23 t
in 2023
Turkmenistan rank
160th
Tuvalu rank
162nd

Meat of pig with the bone, fresh or chilled — Production over time

  • Turkmenistan
  • Tuvalu
02.0k4.0k6.0k8.0k196119922023

How they compare

Turkmenistan currently reports 245.63 t against 127.23 t in Tuvalu, a difference of 118.4 t.

That makes Turkmenistan's figure about 1.9 times Tuvalu's.

Across all 32 years both countries report, Turkmenistan has been ahead every year.

Turkmenistan ranks 160th and Tuvalu ranks 162nd of 173 countries.

Turkmenistan has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Turkmenistan Tuvalu Difference Ahead
1990s 2,789 t 96 t 2,693 t Turkmenistan
2000s 290 t 111.3 t 178.7 t Turkmenistan
2010s 262.78 t 119.43 t 143.35 t Turkmenistan
2020s 227.09 t 125.84 t 101.25 t Turkmenistan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled — production, Turkmenistan or Tuvalu?
Turkmenistan, at 245.63 t against 127.23 t in Tuvalu as of 2023.
What is the difference in meat of pig with the bone, fresh or chilled — production between Turkmenistan and Tuvalu?
118.4 t, with Turkmenistan ahead.
How many years of comparable data are there for Turkmenistan and Tuvalu?
32 years are reported by both, from 1992 to 2023.
How do Turkmenistan and Tuvalu rank globally for meat of pig with the bone, fresh or chilled — production?
Turkmenistan ranks 160th and Tuvalu ranks 162nd of 173 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Turkmenistan vs Tuvalu: Meat of pig with the bone, fresh or chilled — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://climate.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-production/turkmenistan/tuvalu/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
221 places, 12,682 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.