Venezuela (Bolivarian Republic of) vs Western Europe: Meat of pig with the bone, fresh or chilled — Production
Meat of pig with the bone, fresh or chilled — Production over time
- Venezuela (Bolivarian Republic of)
- Western Europe
How they compare
Western Europe currently reports 9.35 million t against 112,953 t in Venezuela (Bolivarian Republic of), a difference of 9.24 million t.
That makes Western Europe's figure about 82.8 times Venezuela (Bolivarian Republic of)'s.
Across all 63 years both countries report, Western Europe has been ahead every year.
Venezuela (Bolivarian Republic of) ranks 7th and Western Europe ranks 8th of 19 countries.
Western Europe has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Venezuela (Bolivarian Republic of) | Western Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 32,498 t | 5.54 million t | 5.51 million t | Western Europe |
| 1970s | 67,915 t | 7.52 million t | 7.45 million t | Western Europe |
| 1980s | 112,154 t | 9.12 million t | 9.01 million t | Western Europe |
| 1990s | 126,486 t | 9.21 million t | 9.08 million t | Western Europe |
| 2000s | 133,227 t | 9.92 million t | 9.79 million t | Western Europe |
| 2010s | 174,637 t | 10.95 million t | 10.77 million t | Western Europe |
| 2020s | 123,501 t | 10.26 million t | 10.13 million t | Western Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — production, Venezuela (Bolivarian Republic of) or Western Europe?
- Western Europe, at 9.35 million t against 112,953 t in Venezuela (Bolivarian Republic of) as of 2023.
- What is the difference in meat of pig with the bone, fresh or chilled — production between Venezuela (Bolivarian Republic of) and Western Europe?
- 9.24 million t, with Western Europe ahead.
- How many years of comparable data are there for Venezuela (Bolivarian Republic of) and Western Europe?
- 63 years are reported by both, from 1961 to 2023.
- How do Venezuela (Bolivarian Republic of) and Western Europe rank globally for meat of pig with the bone, fresh or chilled — production?
- Venezuela (Bolivarian Republic of) ranks 7th and Western Europe ranks 8th of 19 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.