Gambia vs Slovenia: Meat of sheep, fresh or chilled — Emissions (CO2eq)

Gambia
37.22 kt
in 2023
Slovenia
36.06 kt
in 2023
Gambia rank
127th
Slovenia rank
128th

Meat of sheep, fresh or chilled — Emissions (CO2eq) over time

  • Gambia
  • Slovenia
1020304050196119922023

How they compare

Gambia currently reports 37.22 kt against 36.06 kt in Slovenia, a difference of 1.16 kt.

The two have swapped places 6 times across 32 shared years of data; in 1992 it was Gambia ahead.

Gambia ranks 127th and Slovenia ranks 128th of 179 countries.

Across the 4 decades both report, Gambia averaged higher in 3 and Slovenia in 1.

Head to head by decade

Decade Gambia Slovenia Difference Ahead
1990s 29.19 kt 12.34 kt 16.86 kt Gambia
2000s 39.83 kt 35.59 kt 4.24 kt Gambia
2010s 26.59 kt 36.9 kt 10.32 kt Slovenia
2020s 38.43 kt 36.43 kt 2 kt Gambia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of sheep, fresh or chilled — emissions (co2eq), Gambia or Slovenia?
Gambia, at 37.22 kt against 36.06 kt in Slovenia as of 2023.
What is the difference in meat of sheep, fresh or chilled — emissions (co2eq) between Gambia and Slovenia?
1.16 kt, with Gambia ahead.
How many years of comparable data are there for Gambia and Slovenia?
32 years are reported by both, from 1992 to 2023.
How do Gambia and Slovenia rank globally for meat of sheep, fresh or chilled — emissions (co2eq)?
Gambia ranks 127th and Slovenia ranks 128th of 179 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Gambia vs Slovenia: Meat of sheep, fresh or chilled — Emissions (CO2eq). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 September 2026, from https://climate.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-emissions-co2eq-ar5/gambia-the/slovenia/

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About this data

Indicator
Meat of sheep, fresh or chilled — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
224 places, 12,747 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.