Armenia vs Serbia: Meat of sheep, fresh or chilled — Emissions intensity, annual growth
Armenia
-7.43 % change on previous year
in 2023
Serbia
-6.76 % change on previous year
in 2023
Armenia rank
157th
Serbia rank
156th
Meat of sheep, fresh or chilled — Emissions intensity, annual growth over time
- Armenia
- Serbia
How they compare
Serbia currently reports -6.76 % change on previous year against -7.43 % change on previous year in Armenia, a difference of 0.67 % change on previous year.
The two have swapped places 9 times across 17 shared years of data; in 2007 it was Armenia ahead.
Armenia ranks 157th and Serbia ranks 156th of 193 countries.
Serbia has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Armenia | Serbia | Difference | Ahead |
|---|---|---|---|---|
| 2000s | -20 % change on previous year | -5.95 % change on previous year | 14.05 % change on previous year | Serbia |
| 2010s | -2.31 % change on previous year | -0.3288 % change on previous year | 1.98 % change on previous year | Serbia |
| 2020s | 0.0217 % change on previous year | 4.16 % change on previous year | 4.14 % change on previous year | Serbia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled — emissions intensity, annual growth, Armenia or Serbia?
- Serbia, at -6.76 % change on previous year against -7.43 % change on previous year in Armenia as of 2023.
- What is the difference in meat of sheep, fresh or chilled — emissions intensity, annual growth between Armenia and Serbia?
- 0.67 % change on previous year, with Serbia ahead.
- How many years of comparable data are there for Armenia and Serbia?
- 17 years are reported by both, from 2007 to 2023.
- How do Armenia and Serbia rank globally for meat of sheep, fresh or chilled — emissions intensity, annual growth?
- Armenia ranks 157th and Serbia ranks 156th of 193 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of sheep, fresh or chilled — Emissions intensity, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of sheep, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.