Meat of sheep, fresh or chilled — Emissions intensity, annual growth in Armenia

Armenia: Meat of sheep, fresh or chilled — Emissions intensity, annual growth was -7.43 % change on previous year in 2023. ◆ Volatile

Latest (2023)
-7.43 % change on previous year
Change on year
up 8.3%
World rank
157th
of 193 countries
All-time high
29.5 % change on previous year
in 2002
All-time low
-44.74 % change on previous year
in 2000
Years of data
31
1993–2023

Meat of sheep, fresh or chilled — Emissions intensity, annual growth in Armenia, 1993–2023

-40-200201993200820231993: -15.8 % change on previous year1994: -4.1 % change on previous year1995: -10 % change on previous year1996: 22.5 % change on previous year1997: 9.7 % change on previous year1998: -18.5 % change on previous year1999: 17.7 % change on previous year2000: -44.7 % change on previous year2001: 15.8 % change on previous year2002: 29.5 % change on previous year2003: -3.5 % change on previous year2004: -10.1 % change on previous year2005: -20.7 % change on previous year2006: 2.1 % change on previous year2007: 4.2 % change on previous year2008: -22.1 % change on previous year2009: -42.2 % change on previous year2010: -31.1 % change on previous year2011: 16 % change on previous year2012: 4.8 % change on previous year2013: 5.2 % change on previous year2014: 5.9 % change on previous year2015: -4.3 % change on previous year2016: 7.5 % change on previous year2017: -11.5 % change on previous year2018: -17 % change on previous year2019: 1.3 % change on previous year2020: -0.385 % change on previous year2021: 16 % change on previous year2022: -8.1 % change on previous year2023: -7.4 % change on previous year

Source: Statizoid (derived). Measured in % change on previous year.

Analysis

Armenia recorded -7.43 % change on previous year for meat of sheep, fresh or chilled — emissions intensity, annual growth in 2023.

That represents a change of up 8.3% on the previous year and down 242.5% over ten years.

Over the whole period, meat of sheep, fresh or chilled — emissions intensity, annual growth in Armenia peaked at 29.5 % change on previous year in 2002 and was at its lowest, -44.74 % change on previous year, in 2000.

That places Armenia 157th out of 193 countries with data for 2023, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of sheep, fresh or chilled — Emissions intensity, annual growth in Armenia, year by year

Annual values for Meat of sheep, fresh or chilled — Emissions intensity, annual growth rate in Armenia, 1993 to 2023.
Year % change on previous year Change
1993 -15.78 % change on previous year —
1994 -4.15 % change on previous year -73.7%
1995 -9.95 % change on previous year +139.9%
1996 22.53 % change on previous year -326.4%
1997 9.71 % change on previous year -56.9%
1998 -18.54 % change on previous year -290.9%
1999 17.71 % change on previous year -195.5%
2000 -44.74 % change on previous year -352.6%
2001 15.83 % change on previous year -135.4%
2002 29.5 % change on previous year +86.4%
2003 -3.55 % change on previous year -112.0%
2004 -10.11 % change on previous year +185.2%
2005 -20.72 % change on previous year +104.9%
2006 2.1 % change on previous year -110.1%
2007 4.24 % change on previous year +102.1%
2008 -22.06 % change on previous year -619.8%
2009 -42.18 % change on previous year +91.1%
2010 -31.06 % change on previous year -26.3%
2011 16.02 % change on previous year -151.6%
2012 4.77 % change on previous year -70.2%
2013 5.22 % change on previous year +9.4%
2014 5.92 % change on previous year +13.4%
2015 -4.26 % change on previous year -172.0%
2016 7.47 % change on previous year -275.2%
2017 -11.47 % change on previous year -253.6%
2018 -17.04 % change on previous year +48.6%
2019 1.35 % change on previous year -107.9%
2020 -0.3849 % change on previous year -128.6%
2021 16.02 % change on previous year -4260.8%
2022 -8.11 % change on previous year -150.6%
2023 -7.43 % change on previous year -8.3%

Biggest year-on-year movements

Years where Meat of sheep, fresh or chilled — Emissions intensity, annual growth in Armenia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2021 +4260.8% -0.3849 % change on previous year 16.02 % change on previous year

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.219 % change on previous year -18.54 % change on previous year 22.53 % change on previous year 7
2000s -9.17 % change on previous year -44.74 % change on previous year 29.5 % change on previous year 10
2010s -2.31 % change on previous year -31.06 % change on previous year 16.02 % change on previous year 10
2020s 0.0217 % change on previous year -8.11 % change on previous year 16.02 % change on previous year 4

Countries ranked near Armenia

  1. 154 Israel -6.49 % change on previous year compare
  2. 155 Austria -6.6 % change on previous year compare
  3. 156 Serbia -6.76 % change on previous year compare
  4. 158 Azerbaijan -7.62 % change on previous year compare
  5. 159 Martinique -7.95 % change on previous year compare
  6. 160 Poland -8.34 % change on previous year compare

See the full ranking of 223 places →

More climate change data for Armenia

All data for Armenia →

Frequently asked questions

What is meat of sheep, fresh or chilled — emissions intensity, annual growth in Armenia?
Meat of sheep, fresh or chilled — emissions intensity, annual growth in Armenia was -7.43 % change on previous year in 2023, according to Statizoid (derived).
What is the highest meat of sheep, fresh or chilled — emissions intensity, annual growth recorded in Armenia?
The highest recorded value was 29.5 % change on previous year in 2002.
What is the lowest meat of sheep, fresh or chilled — emissions intensity, annual growth recorded in Armenia?
The lowest recorded value was -44.74 % change on previous year in 2000.
How does Armenia rank for meat of sheep, fresh or chilled — emissions intensity, annual growth?
Armenia ranks 157th out of 193 countries with data for 2023.
Is meat of sheep, fresh or chilled — emissions intensity, annual growth rising or falling in Armenia?
Over the last ten years it is down 242.5%. The long-run trend across the full record is volatile.
Where does this Armenia data come from?
The figures come from Statizoid (derived), published as part of Meat of sheep, fresh or chilled — Emissions intensity, annual growth rate. Statizoid updates them automatically from the source API.

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Meat of sheep, fresh or chilled — Emissions intensity, annual growth in Armenia. Statizoid, drawing on Statizoid (derived). Retrieved 26 September 2026, from https://climate.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-emissions-intensity-annual-growth-rate/armenia/

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<a href="https://climate.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-emissions-intensity-annual-growth-rate/armenia/">Meat of sheep, fresh or chilled — Emissions intensity, annual growth in Armenia</a> — Statizoid

How this figure is calculated

The year-on-year percentage change in Meat of sheep, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Meat of sheep, fresh or chilled — Emissions intensity, annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
223 places, 12,366 data points, 1962–2023
Last refreshed

The year-on-year percentage change in Meat of sheep, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.