Bhutan vs French Guiana: Meat of sheep, fresh or chilled — Emissions intensity
Meat of sheep, fresh or chilled — Emissions intensity over time
- Bhutan
- French Guiana
How they compare
French Guiana currently reports 104.4 kg CO2eq/kg against 91.53 kg CO2eq/kg in Bhutan, a difference of 12.87 kg CO2eq/kg.
That makes French Guiana's figure about 1.1 times Bhutan's.
The two have swapped places 6 times across 46 shared years of data; in 1961 it was French Guiana ahead.
Bhutan ranks 19th and French Guiana ranks 18th of 178 countries.
Across the 5 decades both report, Bhutan averaged higher in 1 and French Guiana in 4.
Head to head by decade
| Decade | Bhutan | French Guiana | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 43.32 kg CO2eq/kg | 48.42 kg CO2eq/kg | 5.1 kg CO2eq/kg | French Guiana |
| 1970s | 35.27 kg CO2eq/kg | 57.14 kg CO2eq/kg | 21.87 kg CO2eq/kg | French Guiana |
| 1980s | 41.06 kg CO2eq/kg | 58.66 kg CO2eq/kg | 17.59 kg CO2eq/kg | French Guiana |
| 1990s | 44.14 kg CO2eq/kg | 39.42 kg CO2eq/kg | 4.72 kg CO2eq/kg | Bhutan |
| 2000s | 46.38 kg CO2eq/kg | 57.2 kg CO2eq/kg | 10.82 kg CO2eq/kg | French Guiana |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled — emissions intensity, Bhutan or French Guiana?
- French Guiana, at 104.4 kg CO2eq/kg against 91.53 kg CO2eq/kg in Bhutan as of 2006.
- What is the difference in meat of sheep, fresh or chilled — emissions intensity between Bhutan and French Guiana?
- 12.87 kg CO2eq/kg, with French Guiana ahead.
- How many years of comparable data are there for Bhutan and French Guiana?
- 46 years are reported by both, from 1961 to 2006.
- How do Bhutan and French Guiana rank globally for meat of sheep, fresh or chilled — emissions intensity?
- Bhutan ranks 19th and French Guiana ranks 18th of 178 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled — Emissions intensity. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.