Burkina Faso vs French Guiana: Meat of sheep, fresh or chilled — Emissions intensity
Meat of sheep, fresh or chilled — Emissions intensity over time
- Burkina Faso
- French Guiana
How they compare
French Guiana currently reports 104.4 kg CO2eq/kg against 91.25 kg CO2eq/kg in Burkina Faso, a difference of 13.15 kg CO2eq/kg.
That makes French Guiana's figure about 1.1 times Burkina Faso's.
The two have swapped places 1 time across 46 shared years of data; in 1961 it was Burkina Faso ahead.
Burkina Faso ranks 20th and French Guiana ranks 18th of 178 countries.
Burkina Faso has averaged higher in every one of the 5 decades both report.
Head to head by decade
| Decade | Burkina Faso | French Guiana | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 93.86 kg CO2eq/kg | 48.42 kg CO2eq/kg | 45.44 kg CO2eq/kg | Burkina Faso |
| 1970s | 117.65 kg CO2eq/kg | 57.14 kg CO2eq/kg | 60.51 kg CO2eq/kg | Burkina Faso |
| 1980s | 120.4 kg CO2eq/kg | 58.66 kg CO2eq/kg | 61.75 kg CO2eq/kg | Burkina Faso |
| 1990s | 78.27 kg CO2eq/kg | 39.42 kg CO2eq/kg | 38.85 kg CO2eq/kg | Burkina Faso |
| 2000s | 78.27 kg CO2eq/kg | 57.2 kg CO2eq/kg | 21.07 kg CO2eq/kg | Burkina Faso |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled — emissions intensity, Burkina Faso or French Guiana?
- French Guiana, at 104.4 kg CO2eq/kg against 91.25 kg CO2eq/kg in Burkina Faso as of 2006.
- What is the difference in meat of sheep, fresh or chilled — emissions intensity between Burkina Faso and French Guiana?
- 13.15 kg CO2eq/kg, with French Guiana ahead.
- How many years of comparable data are there for Burkina Faso and French Guiana?
- 46 years are reported by both, from 1961 to 2006.
- How do Burkina Faso and French Guiana rank globally for meat of sheep, fresh or chilled — emissions intensity?
- Burkina Faso ranks 20th and French Guiana ranks 18th of 178 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled — Emissions intensity. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.