Algeria vs USSR: Meat of sheep, fresh or chilled — Production
Algeria
360,039 t
in 2023
USSR
885,000 t
in 1991
Algeria rank
8th
USSR rank
5th
Meat of sheep, fresh or chilled — Production over time
- Algeria
- USSR
How they compare
USSR currently reports 885,000 t against 360,039 t in Algeria, a difference of 524,961 t.
That makes USSR's figure about 2.5 times Algeria's.
Across all 31 years both countries report, USSR has been ahead every year.
Algeria ranks 8th and USSR ranks 5th of 179 countries.
USSR has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Algeria | USSR | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 31,471 t | 978,333 t | 946,862 t | USSR |
| 1970s | 48,531 t | 901,900 t | 853,369 t | USSR |
| 1980s | 85,630 t | 852,200 t | 766,570 t | USSR |
| 1990s | 138,890 t | 927,300 t | 788,410 t | USSR |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled — production, Algeria or USSR?
- USSR, at 885,000 t against 360,039 t in Algeria as of 1991.
- What is the difference in meat of sheep, fresh or chilled — production between Algeria and USSR?
- 524,961 t, with USSR ahead.
- How many years of comparable data are there for Algeria and USSR?
- 31 years are reported by both, from 1961 to 1991.
- How do Algeria and USSR rank globally for meat of sheep, fresh or chilled — production?
- Algeria ranks 8th and USSR ranks 5th of 179 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.