Côte d'Ivoire vs Ethiopia PDR: Meat of sheep, fresh or chilled — Production
Meat of sheep, fresh or chilled — Production over time
- Côte d'Ivoire
- Ethiopia PDR
How they compare
Ethiopia PDR currently reports 81,600 t against 10,876 t in Côte d'Ivoire, a difference of 70,724 t.
That makes Ethiopia PDR's figure about 7.5 times Côte d'Ivoire's.
Across all 32 years both countries report, Ethiopia PDR has been ahead every year.
Côte d'Ivoire ranks 28th and Ethiopia PDR ranks 28th of 29 countries.
Ethiopia PDR has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Côte d'Ivoire | Ethiopia PDR | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3,121 t | 84,025 t | 80,904 t | Ethiopia PDR |
| 1970s | 4,775 t | 76,606 t | 71,831 t | Ethiopia PDR |
| 1980s | 5,714 t | 83,001 t | 77,287 t | Ethiopia PDR |
| 1990s | 5,963 t | 81,633 t | 75,671 t | Ethiopia PDR |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled — production, Côte d'Ivoire or Ethiopia PDR?
- Ethiopia PDR, at 81,600 t against 10,876 t in Côte d'Ivoire as of 1992.
- What is the difference in meat of sheep, fresh or chilled — production between Côte d'Ivoire and Ethiopia PDR?
- 70,724 t, with Ethiopia PDR ahead.
- How many years of comparable data are there for Côte d'Ivoire and Ethiopia PDR?
- 32 years are reported by both, from 1961 to 1992.
- How do Côte d'Ivoire and Ethiopia PDR rank globally for meat of sheep, fresh or chilled — production?
- Côte d'Ivoire ranks 28th and Ethiopia PDR ranks 28th of 29 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.