Mali vs Ukraine: Meat of sheep, fresh or chilled — Production

Mali
6,754 t
in 2023
Ukraine
6,500 t
in 2023
Mali rank
82nd
Ukraine rank
85th

Meat of sheep, fresh or chilled — Production over time

  • Mali
  • Ukraine
010.0k20.0k30.0k40.0k196119922023

How they compare

Mali currently reports 6,754 t against 6,500 t in Ukraine, a difference of 254 t.

The two have swapped places 1 time across 32 shared years of data; in 1992 it was Ukraine ahead.

Mali ranks 82nd and Ukraine ranks 85th of 179 countries.

Across the 4 decades both report, Mali averaged higher in 1 and Ukraine in 3.

Head to head by decade

Decade Mali Ukraine Difference Ahead
1990s 1,762 t 25,468 t 23,706 t Ukraine
2000s 2,456 t 8,220 t 5,764 t Ukraine
2010s 5,412 t 9,427 t 4,015 t Ukraine
2020s 8,184 t 6,525 t 1,659 t Mali

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of sheep, fresh or chilled — production, Mali or Ukraine?
Mali, at 6,754 t against 6,500 t in Ukraine as of 2023.
What is the difference in meat of sheep, fresh or chilled — production between Mali and Ukraine?
254 t, with Mali ahead.
How many years of comparable data are there for Mali and Ukraine?
32 years are reported by both, from 1992 to 2023.
How do Mali and Ukraine rank globally for meat of sheep, fresh or chilled — production?
Mali ranks 82nd and Ukraine ranks 85th of 179 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Mali vs Ukraine: Meat of sheep, fresh or chilled — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 September 2026, from https://climate.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-production/mali/ukraine/

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About this data

Indicator
Meat of sheep, fresh or chilled — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
224 places, 12,749 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.