North Macedonia vs United Arab Emirates: Meat of sheep, fresh or chilled — Production
Meat of sheep, fresh or chilled — Production over time
- North Macedonia
- United Arab Emirates
How they compare
North Macedonia currently reports 3,891 t against 3,824 t in United Arab Emirates, a difference of 67 t.
The two have swapped places 3 times across 32 shared years of data; in 1992 it was United Arab Emirates ahead.
North Macedonia ranks 94th and United Arab Emirates ranks 95th of 179 countries.
United Arab Emirates has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | North Macedonia | United Arab Emirates | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 9,304 t | 27,878 t | 18,573 t | United Arab Emirates |
| 2000s | 5,894 t | 12,927 t | 7,033 t | United Arab Emirates |
| 2010s | 4,440 t | 5,095 t | 655.26 t | United Arab Emirates |
| 2020s | 3,541 t | 3,782 t | 241.56 t | United Arab Emirates |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled — production, North Macedonia or United Arab Emirates?
- North Macedonia, at 3,891 t against 3,824 t in United Arab Emirates as of 2023.
- What is the difference in meat of sheep, fresh or chilled — production between North Macedonia and United Arab Emirates?
- 67 t, with North Macedonia ahead.
- How many years of comparable data are there for North Macedonia and United Arab Emirates?
- 32 years are reported by both, from 1992 to 2023.
- How do North Macedonia and United Arab Emirates rank globally for meat of sheep, fresh or chilled — production?
- North Macedonia ranks 94th and United Arab Emirates ranks 95th of 179 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.