Burkina Faso vs Uganda: Millet — Crop residues
Millet — Crop residues over time
- Burkina Faso
- Uganda
How they compare
Burkina Faso currently reports 0.4567 kt against 0.3583 kt in Uganda, a difference of 0.0984 kt.
That makes Burkina Faso's figure about 1.3 times Uganda's.
The two have swapped places 5 times across 65 shared years of data; in 1961 it was Uganda ahead.
Burkina Faso ranks 5th and Uganda ranks 6th of 87 countries.
Across the 9 decades both report, Burkina Faso averaged higher in 7 and Uganda in 2.
Head to head by decade
| Decade | Burkina Faso | Uganda | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0655 kt | 0.1024 kt | 0.0369 kt | Uganda |
| 1970s | 0.072 kt | 0.1145 kt | 0.0424 kt | Uganda |
| 1980s | 0.1092 kt | 0.0886 kt | 0.0206 kt | Burkina Faso |
| 1990s | 0.1554 kt | 0.1066 kt | 0.0488 kt | Burkina Faso |
| 2000s | 0.201 kt | 0.1029 kt | 0.0981 kt | Burkina Faso |
| 2010s | 0.192 kt | 0.0379 kt | 0.154 kt | Burkina Faso |
| 2020s | 0.1646 kt | 0.0157 kt | 0.1489 kt | Burkina Faso |
| 2030s | 0.3278 kt | 0.2485 kt | 0.0793 kt | Burkina Faso |
| 2050s | 0.4567 kt | 0.3583 kt | 0.0984 kt | Burkina Faso |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher millet — crop residues, Burkina Faso or Uganda?
- Burkina Faso, at 0.4567 kt against 0.3583 kt in Uganda as of 2050.
- What is the difference in millet — crop residues between Burkina Faso and Uganda?
- 0.0984 kt, with Burkina Faso ahead.
- How many years of comparable data are there for Burkina Faso and Uganda?
- 65 years are reported by both, from 1961 to 2050.
- How do Burkina Faso and Uganda rank globally for millet — crop residues?
- Burkina Faso ranks 5th and Uganda ranks 6th of 87 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Millet — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).