Chad vs Europe: Millet — Crop residues

Chad
0.2504 kt
in 2050
Europe
0.1823 kt
in 2050
Chad rank
10th
Europe rank
13th

Millet — Crop residues over time

  • Chad
  • Europe
00.20.40.60.8196120052050

How they compare

Chad currently reports 0.2504 kt against 0.1823 kt in Europe, a difference of 0.0681 kt.

That makes Chad's figure about 1.4 times Europe's.

The two have swapped places 7 times across 65 shared years of data; in 1961 it was Europe ahead.

Chad ranks 10th and Europe ranks 13th of 87 countries.

Across the 9 decades both report, Chad averaged higher in 3 and Europe in 6.

Head to head by decade

Decade Chad Europe Difference Ahead
1960s 0.061 kt 0.5207 kt 0.4597 kt Europe
1970s 0.0477 kt 0.4276 kt 0.3799 kt Europe
1980s 0.0403 kt 0.4792 kt 0.439 kt Europe
1990s 0.0565 kt 0.2619 kt 0.2054 kt Europe
2000s 0.0888 kt 0.1789 kt 0.0901 kt Europe
2010s 0.1338 kt 0.1284 kt 0.0054 kt Chad
2020s 0.1328 kt 0.1068 kt 0.0259 kt Chad
2030s 0.1768 kt 0.1815 kt 0.0047 kt Europe
2050s 0.2504 kt 0.1823 kt 0.0681 kt Chad

Averages of every year both report within each decade.

Frequently asked questions

Which has higher millet — crop residues, Chad or Europe?
Chad, at 0.2504 kt against 0.1823 kt in Europe as of 2050.
What is the difference in millet — crop residues between Chad and Europe?
0.0681 kt, with Chad ahead.
How many years of comparable data are there for Chad and Europe?
65 years are reported by both, from 1961 to 2050.
How do Chad and Europe rank globally for millet — crop residues?
Chad ranks 10th and Europe ranks 13th of 87 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Millet — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Chad vs Europe: Millet — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 07 September 2026, from https://climate.statizoid.com/compare/millet-crop-residues-direct-emissions-n2o-fao-tier-1/chad/europe/

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About this data

Indicator
Millet — Crop residues (Direct emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
129 places, 6,987 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).