Côte d'Ivoire vs Nepal: Millet — Crop residues
Millet — Crop residues over time
- Côte d'Ivoire
- Nepal
How they compare
Nepal currently reports 0.0905 kt against 0.0155 kt in Côte d'Ivoire, a difference of 0.075 kt.
That makes Nepal's figure about 5.8 times Côte d'Ivoire's.
Across all 65 years both countries report, Nepal has been ahead every year.
Côte d'Ivoire ranks 21st and Nepal ranks 18th of 30 countries.
Nepal has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Côte d'Ivoire | Nepal | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.007 kt | 0.0179 kt | 0.0109 kt | Nepal |
| 1970s | 0.0073 kt | 0.0251 kt | 0.0178 kt | Nepal |
| 1980s | 0.0067 kt | 0.0272 kt | 0.0205 kt | Nepal |
| 1990s | 0.0075 kt | 0.0494 kt | 0.0418 kt | Nepal |
| 2000s | 0.0075 kt | 0.0534 kt | 0.046 kt | Nepal |
| 2010s | 0.0107 kt | 0.0574 kt | 0.0467 kt | Nepal |
| 2020s | 0.0129 kt | 0.0601 kt | 0.0473 kt | Nepal |
| 2030s | 0.0118 kt | 0.0717 kt | 0.0599 kt | Nepal |
| 2050s | 0.0155 kt | 0.0905 kt | 0.075 kt | Nepal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher millet — crop residues, Côte d'Ivoire or Nepal?
- Nepal, at 0.0905 kt against 0.0155 kt in Côte d'Ivoire as of 2050.
- What is the difference in millet — crop residues between Côte d'Ivoire and Nepal?
- 0.075 kt, with Nepal ahead.
- How many years of comparable data are there for Côte d'Ivoire and Nepal?
- 65 years are reported by both, from 1961 to 2050.
- How do Côte d'Ivoire and Nepal rank globally for millet — crop residues?
- Côte d'Ivoire ranks 21st and Nepal ranks 18th of 30 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Millet — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).