Eastern Africa vs Senegal: Millet — Crop residues
Millet — Crop residues over time
- Eastern Africa
- Senegal
How they compare
Eastern Africa currently reports 0.8226 kt against 0.2046 kt in Senegal, a difference of 0.618 kt.
That makes Eastern Africa's figure about 4.0 times Senegal's.
Across all 65 years both countries report, Eastern Africa has been ahead every year.
Eastern Africa ranks 10th and Senegal ranks 12th of 30 groups.
Eastern Africa has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Eastern Africa | Senegal | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.2434 kt | 0.086 kt | 0.1574 kt | Eastern Africa |
| 1970s | 0.2731 kt | 0.0922 kt | 0.1808 kt | Eastern Africa |
| 1980s | 0.233 kt | 0.1097 kt | 0.1233 kt | Eastern Africa |
| 1990s | 0.2451 kt | 0.121 kt | 0.1241 kt | Eastern Africa |
| 2000s | 0.267 kt | 0.1072 kt | 0.1598 kt | Eastern Africa |
| 2010s | 0.3245 kt | 0.1335 kt | 0.191 kt | Eastern Africa |
| 2020s | 0.3301 kt | 0.2159 kt | 0.1141 kt | Eastern Africa |
| 2030s | 0.5655 kt | 0.1573 kt | 0.4082 kt | Eastern Africa |
| 2050s | 0.8226 kt | 0.2046 kt | 0.618 kt | Eastern Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher millet — crop residues, Eastern Africa or Senegal?
- Eastern Africa, at 0.8226 kt against 0.2046 kt in Senegal as of 2050.
- What is the difference in millet — crop residues between Eastern Africa and Senegal?
- 0.618 kt, with Eastern Africa ahead.
- How many years of comparable data are there for Eastern Africa and Senegal?
- 65 years are reported by both, from 1961 to 2050.
- How do Eastern Africa and Senegal rank globally for millet — crop residues?
- Eastern Africa ranks 10th and Senegal ranks 12th of 30 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Millet — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).