Eastern Europe vs Guinea: Millet — Crop residues
Millet — Crop residues over time
- Eastern Europe
- Guinea
How they compare
Eastern Europe currently reports 0.1746 kt against 0.137 kt in Guinea, a difference of 0.0376 kt.
That makes Eastern Europe's figure about 1.3 times Guinea's.
Across all 65 years both countries report, Eastern Europe has been ahead every year.
Eastern Europe ranks 14th and Guinea ranks 15th of 30 groups.
Eastern Europe has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Eastern Europe | Guinea | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.5153 kt | 0.0092 kt | 0.5061 kt | Eastern Europe |
| 1970s | 0.4254 kt | 0.009 kt | 0.4164 kt | Eastern Europe |
| 1980s | 0.4782 kt | 0.0124 kt | 0.4659 kt | Eastern Europe |
| 1990s | 0.2614 kt | 0.02 kt | 0.2413 kt | Eastern Europe |
| 2000s | 0.1726 kt | 0.0415 kt | 0.1311 kt | Eastern Europe |
| 2010s | 0.1212 kt | 0.0406 kt | 0.0806 kt | Eastern Europe |
| 2020s | 0.1066 kt | 0.0403 kt | 0.0663 kt | Eastern Europe |
| 2030s | 0.1738 kt | 0.0925 kt | 0.0813 kt | Eastern Europe |
| 2050s | 0.1746 kt | 0.137 kt | 0.0376 kt | Eastern Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher millet — crop residues, Eastern Europe or Guinea?
- Eastern Europe, at 0.1746 kt against 0.137 kt in Guinea as of 2050.
- What is the difference in millet — crop residues between Eastern Europe and Guinea?
- 0.0376 kt, with Eastern Europe ahead.
- How many years of comparable data are there for Eastern Europe and Guinea?
- 65 years are reported by both, from 1961 to 2050.
- How do Eastern Europe and Guinea rank globally for millet — crop residues?
- Eastern Europe ranks 14th and Guinea ranks 15th of 30 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Millet — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).