European Union (27) vs Gambia: Millet — Crop residues
Millet — Crop residues over time
- European Union (27)
- Gambia
How they compare
Gambia currently reports 0.0558 kt against 0.0122 kt in European Union (27), a difference of 0.0436 kt.
That makes Gambia's figure about 4.6 times European Union (27)'s.
The two have swapped places 9 times across 59 shared years of data; in 1961 it was European Union (27) ahead.
European Union (27) ranks 22nd and Gambia ranks 21st of 30 groups.
Across the 8 decades both report, European Union (27) averaged higher in 2 and Gambia in 6.
Head to head by decade
| Decade | European Union (27) | Gambia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0107 kt | 0.0072 kt | 0.0036 kt | European Union (27) |
| 1970s | 0.005 kt | 0.0044 kt | 0.0006 kt | European Union (27) |
| 1980s | 0.0021 kt | 0.0074 kt | 0.0054 kt | Gambia |
| 1990s | 0.0041 kt | 0.011 kt | 0.0069 kt | Gambia |
| 2000s | 0.0108 kt | 0.0217 kt | 0.011 kt | Gambia |
| 2010s | 0.0178 kt | 0.018 kt | 0.0001 kt | Gambia |
| 2030s | 0.0123 kt | 0.0391 kt | 0.0268 kt | Gambia |
| 2050s | 0.0122 kt | 0.0558 kt | 0.0436 kt | Gambia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher millet — crop residues, European Union (27) or Gambia?
- Gambia, at 0.0558 kt against 0.0122 kt in European Union (27) as of 2050.
- What is the difference in millet — crop residues between European Union (27) and Gambia?
- 0.0436 kt, with Gambia ahead.
- How many years of comparable data are there for European Union (27) and Gambia?
- 59 years are reported by both, from 1961 to 2050.
- How do European Union (27) and Gambia rank globally for millet — crop residues?
- European Union (27) ranks 22nd and Gambia ranks 21st of 30 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Millet — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).