Millet — Crop residues in Gambia
Gambia: Millet — Crop residues was 0.0558 kt in 2050. ◆ Volatile
Millet — Crop residues in Gambia, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for millet — crop residues in Gambia is 0.0558 kt, measured in 2050. That is the highest value across all 65 years on record.
Over the whole period, millet — crop residues in Gambia peaked at 0.0558 kt in 2050 and was at its lowest, 0.0017 kt, in 1979.
That places Gambia 21st out of 87 countries with data for 2050, putting it in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Millet — Crop residues in Gambia, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.0088 kt | — |
| 1962 | 0.0098 kt | +11.4% |
| 1963 | 0.007 kt | -28.6% |
| 1964 | 0.0069 kt | -1.4% |
| 1965 | 0.0066 kt | -4.3% |
| 1966 | 0.006 kt | -9.1% |
| 1967 | 0.0064 kt | +6.7% |
| 1968 | 0.0068 kt | +6.2% |
| 1969 | 0.0062 kt | -8.8% |
| 1970 | 0.0071 kt | +14.5% |
| 1971 | 0.0071 kt | +0.0% |
| 1972 | 0.007 kt | -1.4% |
| 1973 | 0.0071 kt | +1.4% |
| 1974 | 0.0035 kt | -50.7% |
| 1975 | 0.0025 kt | -28.6% |
| 1976 | 0.0021 kt | -16.0% |
| 1977 | 0.0021 kt | +0.0% |
| 1978 | 0.0038 kt | +81.0% |
| 1979 | 0.0017 kt | -55.3% |
| 1980 | 0.0029 kt | +70.6% |
| 1981 | 0.0054 kt | +86.2% |
| 1982 | 0.0063 kt | +16.7% |
| 1983 | 0.0049 kt | -22.2% |
| 1984 | 0.0072 kt | +46.9% |
| 1985 | 0.0102 kt | +41.7% |
| 1986 | 0.0095 kt | -6.9% |
| 1987 | 0.0093 kt | -2.1% |
| 1988 | 0.009 kt | -3.2% |
| 1989 | 0.0096 kt | +6.7% |
| 1990 | 0.0089 kt | -7.3% |
| 1991 | 0.0109 kt | +22.5% |
| 1992 | 0.0087 kt | -20.2% |
| 1993 | 0.0098 kt | +12.6% |
| 1994 | 0.0099 kt | +1.0% |
| 1995 | 0.0102 kt | +3.0% |
| 1996 | 0.0115 kt | +12.7% |
| 1997 | 0.0126 kt | +9.6% |
| 1998 | 0.0123 kt | -2.4% |
| 1999 | 0.0151 kt | +22.8% |
| 2000 | 0.0177 kt | +17.2% |
| 2001 | 0.0197 kt | +11.3% |
| 2002 | 0.0162 kt | -17.8% |
| 2003 | 0.0225 kt | +38.9% |
| 2004 | 0.0249 kt | +10.7% |
| 2005 | 0.0241 kt | -3.2% |
| 2006 | 0.0239 kt | -0.8% |
| 2007 | 0.0172 kt | -28.0% |
| 2008 | 0.0239 kt | +39.0% |
| 2009 | 0.0273 kt | +14.2% |
| 2010 | 0.0297 kt | +8.8% |
| 2011 | 0.0169 kt | -43.1% |
| 2012 | 0.022 kt | +30.2% |
| 2013 | 0.0179 kt | -18.6% |
| 2014 | 0.0149 kt | -16.8% |
| 2015 | 0.0178 kt | +19.5% |
| 2016 | 0.0141 kt | -20.8% |
| 2017 | 0.0103 kt | -27.0% |
| 2018 | 0.0074 kt | -28.2% |
| 2019 | 0.0086 kt | +16.2% |
| 2020 | 0.0084 kt | -2.3% |
| 2021 | 0.0075 kt | -10.7% |
| 2022 | 0.0073 kt | -2.7% |
| 2023 | 0.0081 kt | +11.0% |
| 2030 | 0.0391 kt | +382.7% |
| 2050 | 0.0558 kt | +42.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0072 kt | 0.006 kt | 0.0098 kt | 9 |
| 1970s | 0.0044 kt | 0.0017 kt | 0.0071 kt | 10 |
| 1980s | 0.0074 kt | 0.0029 kt | 0.0102 kt | 10 |
| 1990s | 0.011 kt | 0.0087 kt | 0.0151 kt | 10 |
| 2000s | 0.0217 kt | 0.0162 kt | 0.0273 kt | 10 |
| 2010s | 0.016 kt | 0.0074 kt | 0.0297 kt | 10 |
| 2020s | 0.0078 kt | 0.0073 kt | 0.0084 kt | 4 |
| 2030s | 0.0391 kt | 0.0391 kt | 0.0391 kt | 1 |
| 2050s | 0.0558 kt | 0.0558 kt | 0.0558 kt | 1 |
Countries ranked near Gambia
More climate change data for Gambia
- Emissions from livestock — Emissions (CO2eq) 1,177 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 380.7 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 795.99 kt (2050)
- Emissions from livestock — Emissions 1.44 kt (2050)
- Emissions from livestock — Emissions 28.43 kt (2050)
- Emissions from crops — Emissions (CO2eq) 275.94 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 74.92 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 201.03 kt (2050)
- Emissions from crops — Emissions 0.2827 kt (2050)
- Emissions from crops — Emissions 7.18 kt (2050)
Frequently asked questions
- What is millet — crop residues in Gambia?
- Millet — crop residues in Gambia was 0.0558 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest millet — crop residues recorded in Gambia?
- The highest recorded value was 0.0558 kt in 2050.
- What is the lowest millet — crop residues recorded in Gambia?
- The lowest recorded value was 0.0017 kt in 1979.
- How does Gambia rank for millet — crop residues?
- Gambia ranks 21st out of 87 countries with data for 2050.
- Where does this Gambia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Millet — Crop residues (Direct emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).