Gambia vs Ghana: Millet — Crop residues

Gambia
0.0558 kt
in 2050
Ghana
0.0628 kt
in 2050
Gambia rank
21st
Ghana rank
20th

Millet — Crop residues over time

  • Gambia
  • Ghana
00.020.040.06196120052050

How they compare

Ghana currently reports 0.0628 kt against 0.0558 kt in Gambia, a difference of 0.007 kt.

That makes Ghana's figure about 1.1 times Gambia's.

Across all 65 years both countries report, Ghana has been ahead every year.

Gambia ranks 21st and Ghana ranks 20th of 87 countries.

Ghana has averaged higher in every one of the 9 decades both report.

Head to head by decade

Decade Gambia Ghana Difference Ahead
1960s 0.0072 kt 0.015 kt 0.0078 kt Ghana
1970s 0.0044 kt 0.0253 kt 0.0209 kt Ghana
1980s 0.0074 kt 0.0254 kt 0.0179 kt Ghana
1990s 0.011 kt 0.0299 kt 0.0189 kt Ghana
2000s 0.0217 kt 0.0322 kt 0.0104 kt Ghana
2010s 0.016 kt 0.0334 kt 0.0174 kt Ghana
2020s 0.0078 kt 0.0395 kt 0.0317 kt Ghana
2030s 0.0391 kt 0.0508 kt 0.0117 kt Ghana
2050s 0.0558 kt 0.0628 kt 0.007 kt Ghana

Averages of every year both report within each decade.

Frequently asked questions

Which has higher millet — crop residues, Gambia or Ghana?
Ghana, at 0.0628 kt against 0.0558 kt in Gambia as of 2050.
What is the difference in millet — crop residues between Gambia and Ghana?
0.007 kt, with Ghana ahead.
How many years of comparable data are there for Gambia and Ghana?
65 years are reported by both, from 1961 to 2050.
How do Gambia and Ghana rank globally for millet — crop residues?
Gambia ranks 21st and Ghana ranks 20th of 87 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Millet — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Gambia vs Ghana: Millet — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://climate.statizoid.com/compare/millet-crop-residues-direct-emissions-n2o-fao-tier-1/gambia-the/ghana/

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About this data

Indicator
Millet — Crop residues (Direct emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
129 places, 6,987 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).