Guinea vs Northern America: Millet — Crop residues
Millet — Crop residues over time
- Guinea
- Northern America
How they compare
Guinea currently reports 0.137 kt against 0.0653 kt in Northern America, a difference of 0.0717 kt.
That makes Guinea's figure about 2.1 times Northern America's.
The two have swapped places 11 times across 65 shared years of data; in 1961 it was Northern America ahead.
Guinea ranks 15th and Northern America ranks 16th of 87 countries.
Across the 9 decades both report, Guinea averaged higher in 2 and Northern America in 7.
Head to head by decade
| Decade | Guinea | Northern America | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0092 kt | 0.0244 kt | 0.0152 kt | Northern America |
| 1970s | 0.009 kt | 0.0197 kt | 0.0107 kt | Northern America |
| 1980s | 0.0124 kt | 0.0268 kt | 0.0144 kt | Northern America |
| 1990s | 0.02 kt | 0.0436 kt | 0.0236 kt | Northern America |
| 2000s | 0.0415 kt | 0.0506 kt | 0.009 kt | Northern America |
| 2010s | 0.0406 kt | 0.0527 kt | 0.0121 kt | Northern America |
| 2020s | 0.0403 kt | 0.0561 kt | 0.0158 kt | Northern America |
| 2030s | 0.0925 kt | 0.0614 kt | 0.0311 kt | Guinea |
| 2050s | 0.137 kt | 0.0653 kt | 0.0717 kt | Guinea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher millet — crop residues, Guinea or Northern America?
- Guinea, at 0.137 kt against 0.0653 kt in Northern America as of 2050.
- What is the difference in millet — crop residues between Guinea and Northern America?
- 0.0717 kt, with Guinea ahead.
- How many years of comparable data are there for Guinea and Northern America?
- 65 years are reported by both, from 1961 to 2050.
- How do Guinea and Northern America rank globally for millet — crop residues?
- Guinea ranks 15th and Northern America ranks 16th of 87 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Millet — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).