Malawi vs Togo: Millet — Crop residues

Malawi
0.0174 kt
in 2050
Togo
0.0149 kt
in 2050
Malawi rank
33rd
Togo rank
36th

Millet — Crop residues over time

  • Malawi
  • Togo
00.010.020.030.04196120052050

How they compare

Malawi currently reports 0.0174 kt against 0.0149 kt in Togo, a difference of 0.0025 kt.

That makes Malawi's figure about 1.2 times Togo's.

The two have swapped places 7 times across 48 shared years of data; in 1978 it was Togo ahead.

Malawi ranks 33rd and Togo ranks 36th of 87 countries.

Across the 8 decades both report, Malawi averaged higher in 2 and Togo in 6.

Head to head by decade

Decade Malawi Togo Difference Ahead
1970s 0.0014 kt 0.0093 kt 0.0079 kt Togo
1980s 0.0017 kt 0.0127 kt 0.011 kt Togo
1990s 0.0028 kt 0.0119 kt 0.0091 kt Togo
2000s 0.0047 kt 0.0088 kt 0.0041 kt Togo
2010s 0.0067 kt 0.0069 kt 0.0003 kt Togo
2020s 0.0085 kt 0.0054 kt 0.0031 kt Malawi
2030s 0.0109 kt 0.0129 kt 0.002 kt Togo
2050s 0.0174 kt 0.0149 kt 0.0025 kt Malawi

Averages of every year both report within each decade.

Frequently asked questions

Which has higher millet — crop residues, Malawi or Togo?
Malawi, at 0.0174 kt against 0.0149 kt in Togo as of 2050.
What is the difference in millet — crop residues between Malawi and Togo?
0.0025 kt, with Malawi ahead.
How many years of comparable data are there for Malawi and Togo?
48 years are reported by both, from 1978 to 2050.
How do Malawi and Togo rank globally for millet — crop residues?
Malawi ranks 33rd and Togo ranks 36th of 87 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Millet — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Malawi vs Togo: Millet — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 07 September 2026, from https://climate.statizoid.com/compare/millet-crop-residues-direct-emissions-n2o-fao-tier-1/malawi/togo/

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About this data

Indicator
Millet — Crop residues (Direct emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
129 places, 6,987 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).