Togo vs Zambia: Millet — Crop residues

Togo
0.0149 kt
in 2050
Zambia
0.0163 kt
in 2050
Togo rank
36th
Zambia rank
35th

Millet — Crop residues over time

  • Togo
  • Zambia
00.010.020.030.04196120052050

How they compare

Zambia currently reports 0.0163 kt against 0.0149 kt in Togo, a difference of 0.0014 kt.

That makes Zambia's figure about 1.1 times Togo's.

The two have swapped places 19 times across 65 shared years of data; in 1961 it was Togo ahead.

Togo ranks 36th and Zambia ranks 35th of 87 countries.

Across the 9 decades both report, Togo averaged higher in 7 and Zambia in 2.

Head to head by decade

Decade Togo Zambia Difference Ahead
1960s 0.024 kt 0.0144 kt 0.0096 kt Togo
1970s 0.0214 kt 0.0163 kt 0.0051 kt Togo
1980s 0.0127 kt 0.0037 kt 0.009 kt Togo
1990s 0.0119 kt 0.01 kt 0.002 kt Togo
2000s 0.0088 kt 0.0075 kt 0.0013 kt Togo
2010s 0.0069 kt 0.0062 kt 0.0007 kt Togo
2020s 0.0054 kt 0.0073 kt 0.0019 kt Zambia
2030s 0.0129 kt 0.0109 kt 0.002 kt Togo
2050s 0.0149 kt 0.0163 kt 0.0014 kt Zambia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher millet — crop residues, Togo or Zambia?
Zambia, at 0.0163 kt against 0.0149 kt in Togo as of 2050.
What is the difference in millet — crop residues between Togo and Zambia?
0.0014 kt, with Zambia ahead.
How many years of comparable data are there for Togo and Zambia?
65 years are reported by both, from 1961 to 2050.
How do Togo and Zambia rank globally for millet — crop residues?
Togo ranks 36th and Zambia ranks 35th of 87 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Millet — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Togo vs Zambia: Millet — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 September 2026, from https://climate.statizoid.com/compare/millet-crop-residues-direct-emissions-n2o-fao-tier-1/togo/zambia/

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About this data

Indicator
Millet — Crop residues (Direct emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
129 places, 6,987 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).