Angola vs Côte d'Ivoire: Millet — Crop residues
Millet — Crop residues over time
- Angola
- Côte d'Ivoire
How they compare
Angola currently reports 0.0565 kt against 0.0189 kt in Côte d'Ivoire, a difference of 0.0376 kt.
That makes Angola's figure about 3.0 times Côte d'Ivoire's.
The two have swapped places 10 times across 65 shared years of data; in 1961 it was Angola ahead.
Angola ranks 22nd and Côte d'Ivoire ranks 21st of 87 countries.
Across the 9 decades both report, Angola averaged higher in 8 and Côte d'Ivoire in 1.
Head to head by decade
| Decade | Angola | Côte d'Ivoire | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0168 kt | 0.0085 kt | 0.0083 kt | Angola |
| 1970s | 0.0163 kt | 0.009 kt | 0.0074 kt | Angola |
| 1980s | 0.0133 kt | 0.0083 kt | 0.005 kt | Angola |
| 1990s | 0.0183 kt | 0.0092 kt | 0.0091 kt | Angola |
| 2000s | 0.0273 kt | 0.0092 kt | 0.0181 kt | Angola |
| 2010s | 0.0138 kt | 0.0131 kt | 0.0007 kt | Angola |
| 2020s | 0.0118 kt | 0.0158 kt | 0.0039 kt | Côte d'Ivoire |
| 2030s | 0.0419 kt | 0.0144 kt | 0.0275 kt | Angola |
| 2050s | 0.0565 kt | 0.0189 kt | 0.0376 kt | Angola |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher millet — crop residues, Angola or Côte d'Ivoire?
- Angola, at 0.0565 kt against 0.0189 kt in Côte d'Ivoire as of 2050.
- What is the difference in millet — crop residues between Angola and Côte d'Ivoire?
- 0.0376 kt, with Angola ahead.
- How many years of comparable data are there for Angola and Côte d'Ivoire?
- 65 years are reported by both, from 1961 to 2050.
- How do Angola and Côte d'Ivoire rank globally for millet — crop residues?
- Angola ranks 22nd and Côte d'Ivoire ranks 21st of 87 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Millet — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).