Burkina Faso vs Mali: Millet — Crop residues
Millet — Crop residues over time
- Burkina Faso
- Mali
How they compare
Mali currently reports 0.6277 kt against 0.5595 kt in Burkina Faso, a difference of 0.0682 kt.
That makes Mali's figure about 1.1 times Burkina Faso's.
The two have swapped places 14 times across 65 shared years of data; in 1961 it was Mali ahead.
Burkina Faso ranks 5th and Mali ranks 4th of 87 countries.
Across the 9 decades both report, Burkina Faso averaged higher in 1 and Mali in 8.
Head to head by decade
| Decade | Burkina Faso | Mali | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0802 kt | 0.1094 kt | 0.0292 kt | Mali |
| 1970s | 0.0882 kt | 0.1062 kt | 0.018 kt | Mali |
| 1980s | 0.1337 kt | 0.162 kt | 0.0283 kt | Mali |
| 1990s | 0.1904 kt | 0.1815 kt | 0.0089 kt | Burkina Faso |
| 2000s | 0.2462 kt | 0.2596 kt | 0.0133 kt | Mali |
| 2010s | 0.2352 kt | 0.3975 kt | 0.1623 kt | Mali |
| 2020s | 0.2016 kt | 0.4229 kt | 0.2213 kt | Mali |
| 2030s | 0.4016 kt | 0.4535 kt | 0.0519 kt | Mali |
| 2050s | 0.5595 kt | 0.6277 kt | 0.0682 kt | Mali |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher millet — crop residues, Burkina Faso or Mali?
- Mali, at 0.6277 kt against 0.5595 kt in Burkina Faso as of 2050.
- What is the difference in millet — crop residues between Burkina Faso and Mali?
- 0.0682 kt, with Mali ahead.
- How many years of comparable data are there for Burkina Faso and Mali?
- 65 years are reported by both, from 1961 to 2050.
- How do Burkina Faso and Mali rank globally for millet — crop residues?
- Burkina Faso ranks 5th and Mali ranks 4th of 87 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Millet — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).