Millet — Crop residues in Burkina Faso

Burkina Faso: Millet — Crop residues was 0.5595 kt in 2050. ◆ Volatile

Latest (2050)
0.5595 kt
World rank
5th
of 87 countries
All-time high
0.5595 kt
in 2050
All-time low
0.0538 kt
in 1961
Years of data
65
1961–2050

Millet — Crop residues in Burkina Faso, 1961–2050

00.20.40.6196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for millet — crop residues in Burkina Faso is 0.5595 kt, measured in 2050. That is the highest value across all 65 years on record.

Over the whole period, millet — crop residues in Burkina Faso peaked at 0.5595 kt in 2050 and was at its lowest, 0.0538 kt, in 1961.

Burkina Faso ranks 5th of 87 countries on this measure, in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Millet — Crop residues in Burkina Faso, year by year

Annual values for Millet — Crop residues (Emissions N2O) in Burkina Faso, 1961 to 2050.
Year kt Change
1961 0.0538 kt
1962 0.0674 kt +25.3%
1963 0.0835 kt +23.9%
1964 0.0963 kt +15.3%
1965 0.0829 kt -13.9%
1966 0.0818 kt -1.3%
1967 0.068 kt -16.9%
1968 0.0901 kt +32.5%
1969 0.0983 kt +9.1%
1970 0.1016 kt +3.4%
1971 0.0795 kt -21.8%
1972 0.0706 kt -11.2%
1973 0.0681 kt -3.5%
1974 0.088 kt +29.2%
1975 0.1 kt +13.6%
1976 0.0899 kt -10.1%
1977 0.0933 kt +3.8%
1978 0.0954 kt +2.3%
1979 0.0954 kt +0.0%
1980 0.0887 kt -7.0%
1981 0.1123 kt +26.6%
1982 0.1117 kt -0.5%
1983 0.1016 kt -9.0%
1984 0.0933 kt -8.2%
1985 0.1437 kt +54.0%
1986 0.1673 kt +16.4%
1987 0.1572 kt -6.0%
1988 0.1984 kt +26.2%
1989 0.1632 kt -17.7%
1990 0.1157 kt -29.1%
1991 0.2037 kt +76.1%
1992 0.1899 kt -6.8%
1993 0.2161 kt +13.8%
1994 0.2022 kt -6.4%
1995 0.1756 kt -13.2%
1996 0.1932 kt +10.0%
1997 0.1511 kt -21.8%
1998 0.2306 kt +52.6%
1999 0.2256 kt -2.2%
2000 0.1764 kt -21.8%
2001 0.2399 kt +36.0%
2002 0.2382 kt -0.7%
2003 0.2785 kt +16.9%
2004 0.2224 kt -20.1%
2005 0.279 kt +25.4%
2006 0.2728 kt -2.2%
2007 0.2279 kt -16.5%
2008 0.297 kt +30.3%
2009 0.2304 kt -22.4%
2010 0.2699 kt +17.1%
2011 0.1982 kt -26.6%
2012 0.2535 kt +27.9%
2013 0.2546 kt +0.4%
2014 0.2295 kt -9.9%
2015 0.2233 kt -2.7%
2016 0.2152 kt -3.6%
2017 0.1997 kt -7.2%
2018 0.2793 kt +39.9%
2019 0.2287 kt -18.1%
2020 0.2237 kt -2.2%
2021 0.1687 kt -24.6%
2022 0.2128 kt +26.1%
2023 0.2013 kt -5.4%
2030 0.4016 kt +99.5%
2050 0.5595 kt +39.3%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0802 kt 0.0538 kt 0.0983 kt 9
1970s 0.0882 kt 0.0681 kt 0.1016 kt 10
1980s 0.1337 kt 0.0887 kt 0.1984 kt 10
1990s 0.1904 kt 0.1157 kt 0.2306 kt 10
2000s 0.2462 kt 0.1764 kt 0.297 kt 10
2010s 0.2352 kt 0.1982 kt 0.2793 kt 10
2020s 0.2016 kt 0.1687 kt 0.2237 kt 4
2030s 0.4016 kt 0.4016 kt 0.4016 kt 1
2050s 0.5595 kt 0.5595 kt 0.5595 kt 1

Countries ranked near Burkina Faso

  1. 2 Nigeria 3.01 kt compare
  2. 3 Niger 2.05 kt compare
  3. 4 Mali 0.6277 kt compare
  4. 4 United Republic of Tanzania 0.1118 kt compare
  5. 5 Iran (Islamic Republic of) 0.0267 kt compare
  6. 6 Democratic Republic of the Congo 0.0239 kt compare
  7. 6 Uganda 0.4389 kt compare
  8. 7 USSR 0.4025 kt compare
  9. 8 China 0.3996 kt compare
  10. 8 Democratic People's Republic of Korea 0.0185 kt compare

See the full ranking of 129 places →

More climate change data for Burkina Faso

All data for Burkina Faso →

Frequently asked questions

What is millet — crop residues in Burkina Faso?
Millet — crop residues in Burkina Faso was 0.5595 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest millet — crop residues recorded in Burkina Faso?
The highest recorded value was 0.5595 kt in 2050.
What is the lowest millet — crop residues recorded in Burkina Faso?
The lowest recorded value was 0.0538 kt in 1961.
How does Burkina Faso rank for millet — crop residues?
Burkina Faso ranks 5th out of 87 countries with data for 2050.
Where does this Burkina Faso data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Millet — Crop residues (Emissions N2O). Statizoid updates them automatically from the source API.

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Millet — Crop residues in Burkina Faso. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 September 2026, from https://climate.statizoid.com/stat/millet-crop-residues-emissions-n2o-fao-tier-1/burkina-faso/

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About this data

Indicator
Millet — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
129 places, 6,987 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).